The U.S. Department of Agriculture (USDA) recently announced that they will invest more than $4 billion to strengthen the food system, with one of the four funding priority areas including small processing support. Over the next year, USDA will invest some of the $4 billion for existing processing facilities expansion, as well as new regional […]
President Biden’s First Budget Request and Sustainable Agriculture Priorities
A closer look at President Biden’s First Budget Request and Sustainable Agriculture Priorities…. Read More →
SARE’s Farmer Driven Research Shines At Virtual Briefing
Anyone familiar with USDA’s Sustainable Agriculture Research and Education (SARE) program is already aware of how impactful the program’s farmer-driven research and educational outreach has been over the last 30 years. In fact, SARE has granted $327 million to more than 7,600 projects across the country since its inception. Its groundbreaking work on cover crops […]
Farmers Virtually Visit the Hill to Advocate for Climate Action
What do you get when you mix a pandemic context, a carbon-conscious group of farmers and advocates, and a critical window for Congressional action on the climate crisis? The National Sustainable Agriculture Coalition (NSAC)’s latest Virtual Farmer “Fly-In” on Climate and Agriculture. Bringing farmers to Washington, D.C. to tell their stories to their lawmakers and […]
$15 Million Available for Conservation Innovation Grants
The U.S. Department of Agriculture’s (USDA) Natural Resources Conservation Service (NRCS) recently announced the availability of $15 million for the Conservation Innovation Grants (CIG) program. This funding is in addition to the $25 million in funding that was previously announced for on-farm trials (a CIG sub-program established under the 2018 Farm Bill). This funding announcement […]
$15 million Now Available to Support Regional Food Economy Development Projects
On May 5, 2021 USDA’s Agricultural Marketing Service (AMS) announced the availability of $15.3 million in funding for the second ever Request for Applications (RFA) for the Regional Food Systems Partnership (RFSP) Program. RFSP is a new program that supports foodshed-level approaches to developing regional food economies. RFSP was launched in the 2018 Farm Bill […]
$25 MILLION AVAILABLE FOR ON-FARM CONSERVATION INNOVATION GRANTS
On April 21, 2021, the U.S. Department of Agriculture’s (USDA) Natural Resources Conservation Service (NRCS) announced the availability of $25 million in funding to advance the adoption and evaluation of innovative conservation practices on agricultural lands. The funding is for on-farm trials, a sub-program of the Conservation Innovation Grants (CIG) program. CIGs are designed to support collaboration between NRCS and […]
$76.9 million in Local and Regional Food Project Grants Now Available
On May 5, 2021 USDA’s Agricultural Marketing Service (AMS) announced the availability of $76.9 million in funding for the Farmers Market and Local Food Promotion Program (FMLFPP). FMLFPP has two subprograms – the Farmers Market Promotion Program (FMPP) and the Local Food Promotion Program (LFPP) – with a separate Request for Applications (RFA) for each […]
Regional Conservation Partnership Program: Funding Available and Awards
The U.S. Department of Agriculture (USDA) recently announced its list of fiscal year (FY) 2021 Regional Conservation Partnership Program (RCPP) awards. In addition, USDA announced the availability of up to $75 million for Alternative Funding Arrangements (AFAs) under RCPP. Applications for RCPP AFA will be accepted until May 28, 2021. In this blog post, we […]
Farm Debt Relief Now Available for BIPOC Producers
USDA recently released more information on how COVID debt relief funds would be distributed and what BIPOC farmers need to know about accessing this relief…. Read More →
Recapping the Federal Farm and Food Policy Pandemic Response
Because so much has been happening in pandemic-related farm policy, this post recaps the federal response to the pandemic, including the new Producer Assistance Program, and looks forward towards what policies may determine the ‘new normal’ in our food system… Read More →
RELEASE: Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture
FOR IMMEDIATE RELEASE Contact: Eric Deeble National Sustainable Agriculture Coalition Email: edeeble@sustainableagriculture.net Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture National Sustainable Agriculture Coalition Applauds Trailblazing Climate and Agriculture Bill Washington, DC, April 22, 2021 – Today, Representative Chellie Pingree (D-ME) and Senator Martin Heinrich (D-NM) introduced the Agriculture Resilience Act (ARA), which […]
COMMENT: Conservation Reserve Program Expanded and Renewed
FOR IMMEDIATE RELEASE Contact: Eric Deeble, National Sustainable Agriculture Coalitionpress@sustainableagriculture.net COMMENT: NSAC Commends Expansion and Enhancement of Conservation Reserve Program Higher payment rates, new incentives, and a greater focus on climate change mitigation better support farmers and ranchers Washington, DC, April 21, 2021 – In response to the U.S. Department of Agriculture’s announcement on the changes made to the […]
Unpacking Land Policy and What is Needed for a More Equitable Farming Future
The National Young Farmers Coalition released a new report that illustrates the critical connection between land, policy and power. The report highlights the challenges young farmers, and in particular, Black, Indigenous, and other farmers of color (BIPOC), face accessing land and provides a detailed path forward through policy change…. Read More →
USDA Invests Over $11 Million in Research for Small and Mid-Sized Farms
Twenty-four grants have been awarded to 20 institutions for research that would help small and medium-sized farm operators increase their competitiveness in local markets while providing greater access to food in their communities. The awards, totaling $11.5 million, are provided by USDA’s National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) […]
$76 MILLION AVAILABLE FOR VALUE-ADDED AND LOCAL FOOD PROJECTS
On March 5, 2021, USDA Rural Development announced the availability of at least $76 million in total funding for VAPG projects. The application window to apply is open now and online applications are accepted until April 29, 2020 through grants.gov, and paper applications must be postmarked by May 4, 2021. We encourage all readers to […]
Farm Bill Program Addresses the Nation’s Biodiversity and Climate Crises
The Conservation Stewardship Program As our nation’s largest working lands conservation program, the Farm Bill’s Conservation Stewardship Program (CSP), can and should be a boon for wildlife. But cuts in program funding under the previous administration left limited resources that farmers can use to enhance their conservation efforts on the lands they steward. During these […]
Top Sustainable Ag Priorities for 2021
As a new Congress and new Administration begin moving forward their top priorities for the coming year, the National Sustainable Agriculture Coalition stands ready to engage our grassroots base to push for top issues – like climate change and COVID relief – facing farmers and food system leaders across our membership and the broader sustainable […]
RELEASE: Farm to School Act of 2021 Would Strengthen Support For Local Food Systems And Child Nutrition Programs As Communities Rebuild From Pandemic
FOR IMMEDIATE RELEASE Contacts:Anna MullenNational Farm to School Networkanna@farmtoschool.org / (515) 210-2483 Wes KingNational Sustainable Agriculture Coalitionpress@sustainableagriculture.net Farm to School Act of 2021 Would Strengthen Support For Local Food Systems And Child Nutrition Programs As Communities Rebuild From PandemicNational Farm to School Network and National Sustainable Agriculture Coalition urge support for the Act, emphasizing farm […]
Congress Clears Another Round of Pandemic Aid with Historic Support for BIPOC Farmers
This week, Congress passed the American Rescue Plan, which will provide relief for farmers and strengthen food supply chains and processing capacity disrupted by the pandemic…. Read More →
The Climate Crisis Needs More Than a Silver Bullet
Energy and momentum to address the climate crisis is building under the Biden-Harris Administration. Many parts of the agriculture sector, previously opposed to climate action, have shifted their stance as agricultural soils come into focus as potentially powerful carbon sinks – and source of profit. Legislators, farm groups, advocates, and corporations have been churning out […]
COMMENT: Agriculture Needs Multifaceted Climate Solutions
Contact: Eric Deeble, Policy Director,National Sustainable Agriculture Coalition (NSAC)edeeble@sustainableagriculture.net Agriculture Needs Multifaceted Climate SolutionsCongress and USDA Should Prioritize Existing Conservation, Agricultural Research, and Rural Economic Development Programs Washington, DC, February 25th, 2021 – This comment was issued on Thursday, February 25, 2021 in response to the hearing “Climate Change and the U.S. Agriculture and Forestry […]
Conservation Reserve Program Signup Extended
For almost 35 years, the farm bill’s Conservation Reserve Program (CRP) has compensated farmers and landowners for taking highly erodible and other environmentally sensitive lands out of crop production and enrolling them instead in conserving practices. Through CRP, the U.S. Department of Agriculture (USDA) pays farmers to set aside land for grass or tree cover […]
Funding Now Available to Help Farmers with FSMA
Farmers are working to improve food safety on the farm, and prepare for Food Safety Modernization Act (FSMA) inspections, but this requires both assistance and resources. We are excited that the Food Safety Outreach Program (FSOP) applications have just opened up and will provide organizations with funding to assist and help farmers and small food businesses with […]