USDA recently announced the 2023 Regional Food System Partnership, Farmers Market Promotion and Local Food Promotion program awards. This year, AMS offered a new ‘turnkey’ application process for applicants seeking funding for a specific set of marketing and promotion activities for Farmers Market and Local Food Promotion grants. This post highlights this new process and features NSAC members who were awarded a grant this year…. Read More →
NSAC’S Blog
Release: NSAC Celebrates Final Rule Promoting Transparency for Contract Poultry Growers
NSAC celebrated Secretary of Agriculture Tom Vilsack for publishing the first of several expected final rules to modernize the century-old Packers and Stockyards Act: “Transparency in Poultry Growing Contracts and Tournaments.” The rulemaking process was set in motion as part of the Biden Administration’s Executive Order on Promoting Competition in the American Economy in 2021. … Read More →
Strengthening Local Processing Act – Critical Reasons for Support in the Farm Bill
The Strengthening Local Processing Act (SLPA) is the most comprehensive meat processing bill around, with specific provisions that address competition, demand for local products, and access to value added services in the meat processing sector. Led by Senators John Thune (R-SD) and Sherrod Brown (D-OH) and Representatives Chellie Pingree (D-ME) and Jim Baird (R-IN), this comprehensive solution to some of the greatest barriers facing independent and small-scale producers and processors has garnered strong bipartisan support, in both the House and Senate. … Read More →
Release: Senate Advances Agriculture Appropriations Bill
Today, the Senate passed its Fiscal Year (FY) 2024 “minibus” appropriations package, which includes discretionary funding for agriculture and food access programs such as Conservation Technical Assistance and the Sustainable Agriculture Research & Education Program, among others. “Minibus” refers to a small package of different appropriations bills, which in this case consists of Military Construction and Veterans Affairs; Transportation, Housing and Urban Development; and Agriculture, Rural Development, Food and Drug Administration. … Read More →
From Commodification to Conservation: Restoring Agrobiodiversity Through Seed Breeding – Part II:
This post is the second in a two-part series about seed breeding. It explores the impacts of consolidation and concentration of seed breeding on farmers and our food systems and offers policy recommendations for democratic seed breeding system…. Read More →
What the Expiration, and Likely Extension, of the 2018 Farm Bill Means for Food and Agriculture
On October 1, 2023, the Agriculture Improvement Act of 2018 – more commonly known as the 2018 Farm Bill – expired. Thankfully, in recent days Congress has begun to turn its attention toward a much-needed extension of the 2018 Farm Bill. Yet until an extension is passed, many essential programs will continue to be impacted. This blog post takes a deep dive into the current and potential future impacts of the expired bill, examining which programs are stranded, and what it means for food and agriculture…. Read More →
More Than $27 Million in Grants Awarded to Support Historically Underserved Farmers
USDA announced over $27 million in grants to 41 organizations across the country for outreach and technical assistance to underserved and veteran farmers and ranchers. The Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers Program, more commonly known as the “2501 Program,” and administered by USDA’s Office of Partnerships and Public Engagement (OPPE), helps to ensure that historically underserved producers have equitable access to the information, programs, and opportunities that will help them to find success in agriculture…. Read More →
Release: NSAC Praises Introduction of the Supporting Urban & Innovative Farming Act of 2023 in the House
Representatives Alma Adams, Shontel Brown, Barbara Lee, Jonathan Jackson, Nikema Williams, Eleanor Norton, Jasmine Crockett, Danny Davis, Donald Payne Jr, Elissa Slotkin, Jamie Raskin, Josh Gottheimer, James McGovern, and Sheila Jackson Lee introduced the Supporting Urban & Innovative Farming Act. These Congressional champions join their Senate colleagues in their efforts to secure support for the Office of Urban Agriculture and Innovative Production, while improving content and service delivery for urban, suburban, and innovative producers throughout USDA’s service center network…. Read More →
Building Resilience Through the Conservation Stewardship Program
A key question in the 2023 farm bill reauthorization is whether Congress will approve a bill that builds climate resilience for farmers whose livelihoods depend on it. USDA’s Conservation Stewardship Program is perhaps the single most ready-made tool for farmers to voluntarily tackle climate change. This post examines how CSP’s unique design creates greater conservation benefits than other approaches and how spending within the program shows a record of delivering support to producers ready to implement climate friendly practices on their farms…. Read More →
From Commodification to Conservation: Restoring Agrobiodiversity Through Seed Breeding – Part I:
This post is the first in a two-part series about seed breeding. It explores the history of seed breeding in the US, the impacts of consolidation and concentration of seed breeding on farmers and our food systems, and what a more democratic seed breeding system might look like. … Read More →
New but Mighty Office of Urban Agriculture and Innovative Production
Earlier this summer the Office of Urban Agriculture and Innovative Production (OUIAP) announced a series of new investments that build on their short but impactful history since their inaugural awards in 2020. … Read More →
Release: AFFIRM Act Would Level the Playing Field, Save Taxpayers Billions
The Assisting Family Farmers Through Insurance Reform Measures Act, or the AFFIRM Act, was introduced by Representative Earl Blumenauer (D-OR-3). This bill presents important reforms to improve the federal crop insurance program to better serve U.S. farmers equitably and use taxpayer dollars more efficiently…. Read More →
What’s At Stake: Appropriations, Shutdown, and Farm Bill
Last week, both the House and Senate were back in session after more than a month of Congressional recess. As of today, Congress has one week – just 4 session days – until the end of Fiscal Year (FY) 2023 on September 30. This post looks at where things stand across all of these moving pieces as Congress enters a crucial week of fiscal negotiations that will undoubtedly impact on federal food and farm policy…. Read More →
Release: Fresh Produce Procurement Reform Act Introduced in Both Houses
Representatives Rosa DeLauro (D-CT-03) and David Valadao (R-CA-22) and Senator Sherrod Brown (D-OH) introduced the Fresh Produce Procurement Reform Act (Procurement Reform Act) in both the House and the Senate. The Procurement Reform Act directs the United State Department of Agriculture (USDA) to implement a fresh produce purchasing program that prioritizes purchasing from beginning, small and mid-size, and socially disadvantaged farmers and distributes high quality produce to food insecure communities nationwide. … Read More →
Correcting the Record: The IRA Made More Money Available for All Conservation Work
The Inflation Reduction Act (IRA) invested billions of dollars in working lands conservation programs, making more money available to all farmers and for all conservation activities. This post looks at what this means for farmers hoping to implement CSAF practices as well as other conservation activities…. Read More →
More Money Out the Door! Farm Bill and IRA Funding Available Through Conservation Innovation Grants
USDA NRCS announced the availability of $65 million for the Conservation Innovation Grants (CIG) program. This funding is split into two separate opportunities: $50 million for CIG On Farm Trials and $15 million for CIG Classic. Half of the funding for the On Farm Trials competition was provided through the historic Inflation Reduction Act. This post provides details on both programs and how to apply before the October 30, 2023 deadline…. Read More →
Release: Strengthening Local Meat Economies Act Promotes Fairness in Procurement
National Sustainable Agriculture Coalition (NSAC) applauds the introduction of this comprehensive bill to support independent, small processing plants and the farmers they serve…. Read More →
Comment: NSAC Welcomes Senate Amendment to Restore Funding for the Office of Urban Agriculture and Innovative Production
NSAC applauds Senator Stabenow, Senator Heinrich and other champions as they work to restore funding for the Office of Urban Agriculture and Innovative Production (OUAIP). … Read More →
Farm, Taxpayer, Conservation Groups Agree: Don’t Raise Reference Prices
Groups at the Summit on the Future of Farm Subsidies agreed Congress must oppose increasing reference prices and curb unlimited insurance subsidies…. Read More →
Regional Centers Promote Business Development and Stronger Supply Chains
USDA AMS recently announced the selection of the twelve new Regional Food Business Centers. In this post, NSAC details the structure, regional considerations and anticipated national impact of these Centers in strengthening local and regional food systems and supply chains. … Read More →
On IRA’s One Year Anniversary, the Top 5 Things to Know About the Historic Investment in Climate-Friendly Agriculture
Just over a year ago, President Biden signed the Inflation Reduction Act (IRA) into law. The IRA invested nearly $20 billion in climate-friendly agriculture practices. As an organization that represents small and midsized-farmers across the nation, it is difficult to overstate the transformative potential of this funding to support all farmers in building vibrant and productive farms that can contribute to a climate-resilient future. As Congress inches toward Farm Bill reauthorization, this post highlights 5 key things to know about the IRA’s $20 billion investment in climate-friendly agriculture. … Read More →
NSAC Heads to the Rockies – A Summer Meeting Recap
This year’s NSAC Summer Meeting was held last week in sunny (although unusually rainy) Boulder, Colorado. More than 100 members and NSAC staff from across the country gathered at the foothills of the Rockies to re-energize and strategize ahead of the upcoming Farm Bill reauthorization. Summer Meeting is one of two annual opportunities when NSAC’s nearly 150 member organizations come together in person to discuss the Coalition’s policy and grassroots priorities for the year. At more than 5,000 feet above sea level and with its endless opportunities for outdoor adventure and good food, Boulder was the perfect backdrop to get down to coalition business. … Read More →
USDA Announces $300 Million in Awards to Support Access to Land, Capital, and Markets for Beginning and Undeserved Farmers
This month, the USDA Farm Service Agency announced more than $300 million in awards to 50 projects focused on increasing underserved farmers and ranchers’ access to land, markets, and capital. This post details some of the projects that were awarded under the Increasing Land, Capital, and Market Access (Increasing Land Access) Program (LCM), which funds cooperative agreements or grants for projects that help move underserved producers from surviving to thriving. … Read More →
Guest Post: USDA Discrimination Financial Assistance Program Details for Growers
This is a guest post written by our partners at the Farmers’ Legal Action Group (FLAG). On July 7, 2023, the USDA announced the opening of the USDA Discrimination Financial Assistance Program, authorized by Section 22007 of the Inflation Reduction Act of 2022 (IRA). The Farmers’ Legal Action Group has published a Brief Farmers’ Guide to USDA Discrimination Financial Assistance Program, this post outlines key information also available in the free guide…. Read More →