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National Sustainable Agriculture Coalition

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NSAC’S Blog

NSAC’S Blog

$45 Million Available for Outreach and Assistance to Underserved Producers

May 5, 2023

The USDA announced $45 million in funding for 2501 grants, almost $10 million more than was available last year, to help organizations conduct targeted outreach and provide technical assistance to socially disadvantaged farmers. This post details the program, eligibility requirements and features some of the 2022 projects. … Read More →

Filed Under: Beginning and Minority Farmers, Carousel, Grants and Programs, Research, Education & Extension

Senate Hears Commodity and Industry Perspectives on Farm Safety Net and Credit

May 5, 2023

This week, the Senate Agriculture Committee held two hearings featuring commodity and industry perspectives on the farm safety net and credit…. Read More →

Filed Under: Carousel, Commodity, Crop Insurance & Credit Programs, Farm Bill

Release: USDA Announces Details of 12 Regional Food Business Centers and $420 Million for the Regional Food System Initiative

May 3, 2023

The USDA shared details of two of its programs, the Regional Food Business Centers (RFBCs) and the new Resilient Food Systems Infrastructure Program (RFSI). USDA has announced the lead organizations selected for each of the twelve RFBCs. These Centers will provide coordination, technical assistance, and capacity building to help farmers, ranchers, and other food businesses access new markets and navigate federal, state, and local resources. … Read More →

Filed Under: Local & Regional Food Systems, Press Releases

Local Farms and Food Act Strengthens Regional Food Economies Across the US

April 27, 2023

Senator Brown (D-OH) and Representatives Chellie Pingree (D-ME-1) and Dan Newhouse (R-WA-4) introduced the Local Farms and Food Act (S.1205, H.R. 2723) that would offer reforms to LAMP among other programs, to respond to lessons learned throughout the COVID-19 pandemic, sustain investments in impacted communities, and promote a resilient local and regional food system. In this post, NSAC outlines how the bill will strengthen local and regional food systems. … Read More →

Filed Under: Carousel, Local & Regional Food Systems, Marketing and Labeling, Nutrition & Food Access

Release: Farm Safety Net House Subcommittee Hearing Yields Red Flags

April 27, 2023

The House Agriculture Committee’s General Farm Commodities, Risk Management, and Credit Subcommittee held a hearing entitled: “Producer Perspectives on the 2023 Farm Bill.” The two-part hearing featured 10 witnesses representing major commodity producers, who shared perspectives on federal crop insurance, commodity price support programs, disaster assistance, and access to lending. … Read More →

Filed Under: Commodity, Crop Insurance & Credit Programs, Farm Bill, Press Releases

Release: Farmer Letter in Support of Agriculture Resilience Act Delivered to Bill Sponsor Representative Pingree

April 21, 2023

NSAC delivered to Representative Pingree (D-ME) a letter in support of the Agriculture Resilience Act. Signed by over 1,000 farmers from 48 states and Puerto Rico, the letter outlines the fundamental threat that climate change presents to agriculture. However, it also points to the ways in which agriculture offers solutions to climate change. … Read More →

Filed Under: Conservation, Energy & Environment, Press Releases

Release: NSAC Applauds Support for Working Land Conservation Programs in Senate Subcommittee Hearing

April 20, 2023

Today, the Senate Subcommittee on Conservation, Climate, Forestry and Natural Resources held a hearing entitled: “Conservation in the Farm Bill: Making Conservation Work for Farmers and Ranchers.” Witnesses spoke about the importance of federal conservation programs that support soil health and on-farm infrastructure, and that provide streamlined access opportunities to help build future generations of farmers prepared to meet the challenges of climate change…. Read More →

Filed Under: Conservation, Energy & Environment, Press Releases

Release: New Grant Programs Offer Targeted Funding for Food Sovereignty and Local Processing

April 19, 2023

USDA announced the Indigenous Animals Harvesting and Meat Processing Grant Program and the Local Meat Capacity Grant Program, aimed towards increasing the resilience of local food systems and investing in indigenous food sovereignty. $50 million will be available for the Indigenous Animals Harvesting and Meat processing grant program, and $75 million for the Local Meat Capacity Grant Program, both with application deadlines on July 19, 2023. … Read More →

Filed Under: Grants and Programs, Press Releases, Sustainable Livestock

Release: Local Farms and Food Act Introduced in Both Houses

April 19, 2023

Today, Representatives Pingree (D-ME-1), Newhouse (R-WA-4), Caraveo (D-CO-8), Tokuda (D-HI-2) and Senators Brown (D-OH), Smith (D-MN), Welch (D-VT), and Fetterman (D-PA) introduced the Local Farms and Food Act (LFFA) in both the House and the Senate. The LFFA is a comprehensive bill that offers reforms to the Local Agriculture Market Program (LAMP), Gus Schumacher Nutrition Incentive Program (GusNIP), and the Senior Farmers Market Nutrition Program (SFMNP). … Read More →

Filed Under: Local & Regional Food Systems, Marketing and Labeling, Press Releases, Rural Development

Growing SARE’s Impact

April 19, 2023

Last week the National Sustainable Agriculture Coalition (NSAC), together with over 40 food, farm, conservation, and rural organizations, delivered a letter to Congressional Appropriators urging them to fully fund the Sustainable Agriculture Research and Education Program (SARE) at $60 million. This request echoes the President’s FY24 Budget Request for SARE…. Read More →

Filed Under: Carousel, Research, Education & Extension

Farmers, Communities and Congressional Leaders Seek Full Funding for Urban Agriculture and Innovative Production

April 13, 2023

This week, NSAC, together with over seventy organizations and farm businesses, delivered a letter to Congressional Appropriators to urge them to fully fund the Office of Urban Agriculture and Innovative Production (OUAIP) and the urban agriculture data collection initiative. This request echoed one made by over 50 Senate and House leaders in a separate letter to agriculture appropriators. … Read More →

Filed Under: Budget and Appropriations, Carousel, Local & Regional Food Systems

Funding for Rural Energy for America Program Now Available

April 12, 2023

On March 31, USDA announced that applications for the Rural Energy for America Program (REAP) funding under the Inflation Reduction Act (IRA) are now open. REAP offers grants and loans for energy audits, the creation of renewable energy systems, and energy efficiency improvements. It serves farmers, rural businesses, state and local governments, tribal governments, universities, rural electric cooperatives, resource conservation and development councils, and electricity providers and transmitters. The REAP programs currently accepting proposals for funding offer assistance only to agricultural producers, small businesses, and electricity retailers, wholesalers, and transmitters…. Read More →

Filed Under: Carousel, Conservation, Energy & Environment, Grants and Programs

Secretary Vilsack Underscores Priorities for USDA to House Agriculture Committee

April 5, 2023

In a hearing before the House Agriculture Committee, Secretary Vilsack highlighted the importance of climate investments, efforts to better support underserved producers, the need for increased staffing at USDA, and how funds allocated through the IRA will address conservation backlogs for farmers across the nation…. Read More →

Filed Under: Carousel, Farm Bill

Cynthia Hayes Memorial Scholarship Now Accepting Applications

April 3, 2023

NSAC, in partnership with The Southeastern African American Farmers’ Organic Network (SAAFON), and Minorities in Agriculture Natural Resources and Related Sciences (MANRRS) announced that applications are now being accepted for the annual scholarship in memory of the late Cynthia Hayes, co-founder and former Executive Director of SAAFON. The scholarship welcomes Black and Indigenous MANRRS-registered students interested in sustainable agriculture and how it affects Black farmer communities and food justice in the United States to apply…. Read More →

Filed Under: Press Releases

Largest Federally-Funded Climate Change Planning Effort Gets Underway

March 30, 2023

This guest blog post authored by Jeanne Merrill, policy consultant representing NSAC on U.S. EPA’s Farm, Ranch and Rural Communities Advisory Committee, discusses plans and next steps related to EPA-funded climate planning efforts resulting from the Inflation Reduction Act. … Read More →

Filed Under: Carousel, Conservation, Energy & Environment, Local & Regional Food Systems

Comment: NSAC Praises Introduction of the Farmers’ Market & Food Bank Local Revitalization Act of 2023 

March 30, 2023

NSAC applauds the introduction of the Farmers Market & Food Bank Local Revitalization Act of 2023, which increases access to healthy local food for seniors and families with children while creating new market opportunities for local farmers. Investments like those in this bill are essential to connect the dots between local producers and local customers and can generate social and economic benefits for farmers and consumers from rural and urban communities alike. … Read More →

Filed Under: Local & Regional Food Systems, Press Releases

Funding available for rural farmers and cooperatives

March 29, 2023

On March 17, 2023, USDA Rural Development announced the availability of at least $31 million in total funding for Value-Added Producer (VAPG) projects and $3 million for Socially Disadvantaged Groups Grant (SDGG). The application window to apply is now open. Online applications will be accepted until May 11 for VAPG and May 16 for SDGG through grants.gov. Additional information on paper application deadlines is below. We encourage all readers to help get the word out to qualified individuals and groups…. Read More →

Filed Under: Beginning and Minority Farmers, Carousel, Grants and Programs, Local & Regional Food Systems, Marketing and Labeling

The Agriculture Resilience Act in 2023

March 29, 2023

The Agriculture Resilience Act represents a comprehensive approach to addressing climate change in agriculture. First of its kind, the act addresses climate change throughout much of US Department of Agriculture (USDA) programming–not only that which affects farmers, but elements that shape the larger food system, as well. There is broad public support for government incentive-based solutions to climate challenges in agriculture. With its focus on incentives for best practices throughout agricultural programs, the ARA represents exactly what the public, researchers, and advocates have been calling for to move agriculture toward climate resilient systems…. Read More →

Filed Under: Carousel, Commodity, Crop Insurance & Credit Programs

Release: Agriculture Resilience Act Delivers Farming’s Solutions to the Climate Crisis

March 28, 2023

Representative Chellie Pingree (D-ME-1) and Senator Martin Heinrich (D-NM) introduced the Agriculture Resilience Act (ARA) in both the House and Senate. The ARA outlines a farmer-focused, science-based path to agricultural climate mitigation and adaptation. The National Sustainable Agriculture Coalition (NSAC) is proud to endorse this bill which delivers a bold vision for the future of agriculture. The ARA would refocus Farm Bill conservation, research, renewable energy, and rural economic development programs on climate resilience and empower farmers and ranchers eager to drive climate change solutions on the ground…. Read More →

Filed Under: Conservation, Energy & Environment, Press Releases

Release: Broad Coalition of Conservation Organizations Endorses Recommendations to Strengthen Conservation in the 2023 Farm Bill

March 22, 2023

Thirty-one members of the Conservation Coalition, a group of national and regional organizations collaborating on Farm Bill conservation policy and advocacy, delivered a list of comprehensive farm bill priorities to members of the House and Senate Agriculture Committees…. Read More →

Filed Under: Conservation, Energy & Environment, Press Releases

FARMERS AND ADVOCATES MARCH FOR CLIMATE ACTION IN THE 2023 FARM BILL

March 15, 2023

With the 2023 Farm Bill reauthorization underway, action is necessary to ensure that the biggest piece of food and agriculture legislation in the United States advances farmer-led climate solutions, centers racial justice, and prioritizes communities over corporations. With these central tenets at the core, over 500 farmers and farmer-advocates from 40 US states and 2 territories gathered in Washington, DC last week for the Farmers for Climate: Rally for Resilience. … Read More →

Filed Under: Carousel, Conservation, Energy & Environment, Farm Bill

Release: President Announces Budget Request for Fiscal Year 2024 Agriculture Spending

March 13, 2023

Last week, the Biden-Harris Administration released the summary of the President’s Budget Request for Fiscal Year 2024 (FY24), and today released additional details. The proposal for FY24 (October 1, 2023 – September 30, 2024) outlines the Administration’s spending priorities for the coming fiscal year and requests $30.1 billion in discretionary funding for USDA, a $3.8 billion or 14% percent increase/decrease from last year’s enacted level. … Read More →

Filed Under: Budget and Appropriations, Press Releases

Release: Farmers and Advocates Rally and March for a Climate-Focused Farm Bill 

March 7, 2023

Today, hundreds of farmers and food and farm systems advocates gathered for the Farmers for Climate Action: Rally for Resilience, part of a mass mobilization calling on lawmakers to prioritize climate solutions in the 2023 Farm Bill. Participants hailed from 40 US states and 2 territories. … Read More →

Filed Under: Farm Bill, Press Releases

USDA ANNOUNCES LATEST ROUND OF FUNDING TO SUPPORT LOCAL AND REGIONAL FOOD SYSTEM PROJECTS

March 7, 2023

On February 14, The US Department of Agriculture (USDA) announced $133 million available in competitive grant funding through the Local Agriculture Market Program (LAMP) to develop, coordinate, and expand producer-to-consumer marketing, local and regional food markets, and local food enterprises.  The deadline to apply for the FMLFPP and RFSP program is Monday, May 2, 2022, at 11:59 p.m. Eastern Time via  www.grants.gov…. Read More →

Filed Under: Carousel, Grants and Programs, Local & Regional Food Systems

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