January 15, 2021
With the country facing an imminent government shutdown, the President finally signed the $2.3 trillion Emergency Coronavirus Relief Act of 2020 on December 28th. This bill includes both badly needed emergency COVID-19 relief aid as well as regular fiscal year (FY) 2021 appropriations. For more information on the COVID-19 relief aspects of the bill check […]
January 12, 2021
At the end of 2020, the United States Department of Agriculture National Institute of Food and Agriculture (NIFA) awarded funds through the Food Safety Outreach Program (FSOP) to several organizations who plan to provide educational resources and assistance to farmers and food businesses working to improve their food safety practices.
December 22, 2020
The end of the year is just around the corner – and what a year it has been! In these times of pain, uncertainty, reflection, and action, two things are certain: (1) our country and our world as we know it will never quite be the same, and (2) the National Sustainable Agriculture Coalition (NSAC) […]
December 10, 2020
Photo shows a harvest of baby-lettuce leaves. USDA Photo by Lance Cheung.
December 1, 2020
Almost a decade ago, the National Sustainable Agriculture Coalition (NSAC), along with thousands of farmers, asked Congress to make sure the new food safety measures in the Food Safety Modernization Act (FSMA) worked for sustainable and organic farmers. Farmers were particularly concerned with the FSMA provisions around extensive traceability and recordkeeping. Fortunately, Congress listened to […]
October 1, 2020
Since 2015, the Food Safety Outreach Program (FSOP) has provided small and mid-sized farms, beginning and socially disadvantaged farmers, small processors, and small-scale wholesalers with the training they need to comply with new food safety requirements included in the 2011 Food Safety Modernization Act. To reach the aforementioned audiences, the program has largely focused on […]
September 29, 2020
FOR IMMEDIATE RELEASEContact: Kelly Nuckolls, Policy Specialist National Sustainable Agriculture Coalition knuckolls@sustainableagriculture.net RELEASE: The Strengthening Local Processing Act Addresses Critical Livestock and Poultry Supply Chain Issues The National Sustainable Agriculture Coalition (NSAC) Applauds Representatives Chellie Pingree (D-ME) and Jeff Fortenberry (R-NE) for introducing a comprehensive bill to support small processing plants. Washington, DC, September 29th, […]
August 20, 2020
Over the last year and a half, many produce farmers across the country have been preparing for and going through first time produce safety rule inspections. However, not all produce farms, and not every produce item on inspected farms is subject to the Food Safety Modernization Act (FSMA) regulations. The Food and Drug Administration (FDA) […]
July 30, 2020
Editor’s Note: We want to thank Ben Feldman, Stephanie Fenty, and Hannah Fuller of the Farmers Market Coalition for this guest post on the challenges that farmers markets face in light of the persistent pandemic and in celebration of National Farmers’ Market Week, observed August 2nd through August 8th. No matter how you look at […]
July 13, 2020
Introduction Immigrant communities have played a crucial role in the cultural, economic, and political growth of our country. The farm and dairy economy especially depend on labor from migrant and immigrant people, often labor from undocumented people, who often live in precarious situations and receive little compensation or benefits. As recent headlines have shown, both […]