The USDA announced $45 million in funding for 2501 grants, almost $10 million more than was available last year, to help organizations conduct targeted outreach and provide technical assistance to socially disadvantaged farmers. This post details the program, eligibility requirements and features some of the 2022 projects. … Read More →
Research, Education & Extension
Growing SARE’s Impact
Last week the National Sustainable Agriculture Coalition (NSAC), together with over 40 food, farm, conservation, and rural organizations, delivered a letter to Congressional Appropriators urging them to fully fund the Sustainable Agriculture Research and Education Program (SARE) at $60 million. This request echoes the President’s FY24 Budget Request for SARE…. Read More →
Release: Briefing Addresses Building Agricultural Resilience for Future Generations
NSAC, Union of Concerned Scientists, Carbon180, and the Breakthrough Institute hosted a joint briefing on how public funding for agricultural research and development (R&D) has the potential to improve sustainability and build farmer and rancher resilience in the face of increasing food system disruptions caused by climate change. … Read More →
Comment: NSAC Applauds Introduction of SARE Bill
The National Sustainable Agriculture Coalition (NSAC) issued a comment, attributable to Mike Lavender, NSAC Interim Policy Director, in support of the introduction of Representative Schrier’s H.R. 9667…. Read More →
NSAC’s Top 10 of 2022: A Year in Review
The end of a year signifies a time to reflect on all the most important accomplishments and tribulations of the past year. At NSAC, we had the opportunity to celebrate and find new reasons to expand our advocacy to support sustainable agriculture practices, small-scale producers, diversified farming, local food systems, and beginning and underserved farmers and ranchers. This post shares NSAC’s Top 10 accomplishments of 2022. … Read More →
Climate and Agriculture Policy Recommendations from House Climate Leaders
Two different bodies within the House of Representatives recently released recommendations for how to address climate change in agricultural legislation. Members of the Sustainable Energy and Environment Coalition (SEEC) provided recommendations to House leadership on how to address climate change in the 2023 Farm Bill reauthorization. In addition, the House Select Committee on the Climate Crisis (HSCCC) released a final report on its accomplishments as well as additional opportunities–including those that can be included in the next Farm Bill…. Read More →
Farmers and Advocates Fly-in to DC to Call for Climate and Sustainability Action in the 2023 Farm Bill
With the 2023 Farm Bill reauthorization on the horizon, advocates and farmers from across the country gathered in Washington, DC last month to champion the federal programs important to them and their communities. NSAC hosted a cohort of farmers, ranchers, and food systems advocates for more than thirty meetings with Congressional leaders and senior USDA officials to encourage them to prioritize sustainable food and farm needs in the upcoming farm bill and in ongoing program implementation efforts. … Read More →
Diversified Growing: Farmers Cultivating Community and the Necessity of Federal Funding for Farmer-led Education and Research Programs
Cultivating and substantiating farmer leadership through education and research initiatives is essential to generating an equitable and resilient food and farming system…. Read More →
Release: Senate Agriculture Appropriations Subcommittee Advances FY 2023 Agriculture Spending Bill
Today, the Senate Agriculture Appropriations Subcommittee publicly released the text of their Fiscal Year (FY) 2023 Appropriations bill which provides significant increases in several critical priority areas that will strengthen the resilience of rural communities and bolster sustainable food systems…. Read More →
Long-Term Agroecological Research Showcases New Innovations for Resilient Agriculture
A virtual briefing featured the ground-breaking research of USDA’s LTAR network, which helps farmers and ranchers overcome productivity challenges while improving environmental stewardship…. Read More →
Climate and Agriculture Legislation Roundup
During the 117th Congress, congressional legislators have introduced a number of bills that aim to address greenhouse gas emissions (GHG) in agriculture and transform farms and the food system to better address climate challenges. In this post, NSAC summarizes those bills.
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Recent Reports Highlight Barriers and Opportunities for Organic Farming
Organic agriculture continues to be one of the fastest growing sectors of American agriculture. Two reports from Organic Farming Research Foundation (OFRF) and the Organic Seed Alliance (OSA), the National Organic Research Agenda (NORA) and State of Organic Seed (SOS) examine organic farming challenges across the US and provide comprehensive assessments and recommendations for ensuring the ongoing growth and success of organic farming…. Read More →
THE FUTURE OF CONSERVATION AND THE GRAZING REVOLUTION: FARMERS AND RANCHERS ASK CONGRESS TO FUND THE GRAZING LANDS CONSERVATION INITIATIVE (GLCI)
Graziers, or producers who utilize systematic grazing management in raising livestock, are making the case for the widespread adoption of pasture based practices that demonstrate synchronous benefits for both local food systems and ecosystems. The Grazing Lands Conservation Initiative (GLCI) enters the landscape provides local and regional resources for farmers and ranchers – both established and beginning – who are interested in understanding and utilizing grazing management practices…. Read More →
USDA Awarded $10.5 Million for Farmer Risk Management Training
In 2020 and 2021, USDA awarded almost $10.5 million to fund over 200 risk management education grants for universities and community-based organizations to help farmers learn how to better mitigate risk on their farms. Awardees included a number of NSAC members, whose projects are highlighted in our latest blog post…. Read More →
A Record $35 Million Now Available to Support Historically Underserved and Veteran Farmers
Earlier this month, USDA announced a record $35 million in funding for 2501 grants, almost $20 million more than was available in Fiscal Year (FY) 2021, to help organizations conduct targeted outreach and provide technical assistance to socially disadvantaged farmers. The Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers Program, more commonly known as the “2501 Program,” and administered by USDA’s Office of Partnerships and Public Engagement (OPPE), helps to ensure that historically underserved producers have equitable access to the information, programs, and opportunities that will help them to find success in agriculture. June 8, 2022 is the deadline for applications. … Read More →
Heart and Soil: Farmer Advocate Rosie Burroughs Calls on Congressmembers to Take Climate Action
“Anytime you want to talk about enthusiasm on soils, talk to Rosie,” affirmed Representative Jim Costa (D-CA), Chair of the House Subcommittee on Livestock and Foreign Agriculture. At the February 3rd hearing “Sustainability in the Livestock Sector: Environmental Gain and Economic Viability” regenerative agriculture took center stage through the eyes and voice of Rosie Burroughs, matriarch of Burroughs Family Farms in the San Joaquin Valley of California…. Read More →
New Partnerships Between USDA Climate Hubs and Cooperative Extension to Boost Climate Research
$9 million in new grants for climate-friendly research through partnerships between USDA Climate Hubs and Cooperative Extension…. Read More →
The “Sweet Spot” for Farms to Enhance On-farm Biodiversity
In this guest blog post Patrick Baur and Kenzo Esquivel discuss their newly published study that shows how some diversified farms have found a “sweet spot” to expand their crop portfolio and adopt ecologically based practices like hedgerows or cover crops. … Read More →
A Year in Review: Wins and Reflections for Sustainable Agriculture in 2021
As this unpredictable year comes to a close and we look to the future, the National Sustainable Agriculture Coalition takes a look back at our coalition’s hard-fought wins towards building a more sustainable, equitable food and farm system in 2021…. Read More →
From Supply Chains to Regenerative Agricultural Practices, NIFA Awards Over $146 Million for Sustainable Agriculture Systems Research
This year, fifteen projects were awarded grants to address a range of agricultural issues including groundwater use, decreasing food waste in the food supply chain, regenerative practices, and algal feed additives for dairy cows…. Read More →
SARE Roundup: Sustainable Agriculture Research and Education Program Opportunities
This is the latest in a series of periodic blog posts on the happenings in each of the Sustainable Agriculture Research and Education (SARE) regions, focusing on project solicitations and grant award announcements…. Read More →
Over $30 Million Awarded for Organic Research, Education, and Extension
NIFA has awarded over $30 million to fund organic research, education, and extension projects to improve yields, quality, and profitability for producers and processors who have adopted organic standards…. Read More →
COMMENT: NSAC Responds to House Agriculture Committee FY22 Budget Reconciliation Markup
FOR IMMEDIATE RELEASE Contact: Laura Zaks National Sustainable Agriculture Coalition lzaks@sustainableagriculture.net Tel. 347.563.6408 Comment: NSAC Responds to House Agriculture Committee FY22 Budget Reconciliation Markup Washington, DC, September 13, 2021 – In response to the markup and approval of the House Agriculture Committee’s portion of the $3.5 trillion budget reconciliation package today, the National Sustainable Agriculture […]
2501 Funding Now Available for FY 2021
Historically, farmers of color have been unable to participate in or benefit from USDA programs to the same extent as their white neighbors. This presents an enormous challenge for farmers of color when they are looking to start or maintain viable and resilient careers in farming. Rising costs and limited availability of farmland, access to […]