On June 30th, the House Appropriations Committee marked up and approved its fiscal year (FY) 2022 Agriculture Spending bill. The full House Appropriations Committee markup and approval followed the Agriculture Subcommittee’s approval of the funding bill on Friday, June 12. The agriculture appropriations bill includes funding for a wide range of farm and food programs, […]
Research, Education & Extension
Farmers Trapped in Unsustainable Cycle by Biotechnology, Seed Consolidation
A deep dive into the role that corporate consolidation and concentration play in the commoditization and appropriation of seed and farming practices and what this means for farmers. … Read More →
President Biden’s First Budget Request and Sustainable Agriculture Priorities
A closer look at President Biden’s First Budget Request and Sustainable Agriculture Priorities…. Read More →
SARE’s Farmer Driven Research Shines At Virtual Briefing
Anyone familiar with USDA’s Sustainable Agriculture Research and Education (SARE) program is already aware of how impactful the program’s farmer-driven research and educational outreach has been over the last 30 years. In fact, SARE has granted $327 million to more than 7,600 projects across the country since its inception. Its groundbreaking work on cover crops […]
RELEASE: Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture
FOR IMMEDIATE RELEASE Contact: Eric Deeble National Sustainable Agriculture Coalition Email: edeeble@sustainableagriculture.net Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture National Sustainable Agriculture Coalition Applauds Trailblazing Climate and Agriculture Bill Washington, DC, April 22, 2021 – Today, Representative Chellie Pingree (D-ME) and Senator Martin Heinrich (D-NM) introduced the Agriculture Resilience Act (ARA), which […]
Farmers Care About SARE: NSAC Hosts Virtual Annual Appropriations Fly-in
Every year, NSAC partners with coalition members to organize dozens of farmers and ranchers across the country to share their stories, ideas, and needs with Congressmembers. Marking one year since the onset of the COVID-19 pandemic, NSAC gathered once again this spring to host our third virtual farmer fly-in here (and everywhere) in DC.! Last […]
USDA Invests Over $11 Million in Research for Small and Mid-Sized Farms
Twenty-four grants have been awarded to 20 institutions for research that would help small and medium-sized farm operators increase their competitiveness in local markets while providing greater access to food in their communities. The awards, totaling $11.5 million, are provided by USDA’s National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) […]
Guest Post: New Pasa Report Unearths Soil Health Insights
Editor’s Note: This is a guest post by Franklin Egan, Director of Education at Pasa Sustainable Agriculture, an NSAC member organization. This article originally appeared in March 2021 on Pasa’s blog. Our new report offers fresh insights into how farmers can improve soil stewardship to more effectively protect ecosystems and communities, better withstand severe weather, and […]
Government Funding Bill – Sustainable Agriculture Wins
With the country facing an imminent government shutdown, the President finally signed the $2.3 trillion Emergency Coronavirus Relief Act of 2020 on December 28th. This bill includes both badly needed emergency COVID-19 relief aid as well as regular fiscal year (FY) 2021 appropriations. For more information on the COVID-19 relief aspects of the bill check […]
New Funding Opportunity for Organic Transition and Education Research for 2021 and 2022
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced the Request for Applications (RFA) for the Organic Transitions Program (ORG) in late 2020. Like its counterpart, the Organic Agriculture Research and Extension Initiative (OREI), ORG supports research to improve the competitiveness of organic farming. However, ORG is distinct from OREI […]
Top 20 Wins (and Fights!) for Sustainable Agriculture in 2020
The end of the year is just around the corner – and what a year it has been! In these times of pain, uncertainty, reflection, and action, two things are certain: (1) our country and our world as we know it will never quite be the same, and (2) the National Sustainable Agriculture Coalition (NSAC) […]
$150M for Sustainable Agriculture Research, Impacts, and Assessment
Long-term sustainable agriculture research is critical to growing and supporting every American farm, especially as farmers across the country continue to address the challenges posed by a changing climate. USDA’s National Institute of Food and Agriculture (NIFA) Sustainable Agriculture Systems (SAS) program – initiated to enhance the sustainable production of food in the face of […]
How the Biden-Harris Administration Can Support a More Sustainable and Resilient Food System
NSAC has identified the most pressing issues facing the sustainable agriculture community for the Biden-Harris Administration to prioritize in order to rebuild our food system. At the top of the list are issues like addressing the climate crisis, building a more resilient food supply chain, addressing longstanding issues of racial inequities, strengthening anti-trust enforcement, and scaling up investments in public research…. Read More →
More Funding Available for 2021 Organic Research
Just a few weeks after the 2019 Organic Survey reported a 31 percent growth for organic sales and an increase in certified organic farms and transitioning acres, the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) released its FY 2021 Request for Application (RFA) for the Organic Agriculture Research and Extension […]
2019 NASS Survey Finds Big Gains for Organic
Demand for organic continues to defy expectations as consumers recognize its many benefits. Now new data underscore this trend. Organic agriculture saw a 31 percent increase in overall sales since 2016, according to the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) 2019 Organic Survey. The Organic Survey, conducted every five years, gathers […]
Bare Minimum, Last Minute
Last Wednesday night with only a few hours to spare, Congress did what many observers and advocates for months had been citing as inevitable. They sent an appropriations Continuing Resolution (CR) to the President’s desk that puts off final decisions about Fiscal Year (FY) 2021 spending until after the November general election. The CR ensures […]
$22.6 Million Awarded to Support Organic Farming, Research
Research underpins the success of every farm – not least of all for organic agriculture. Cutting-edge innovations and science-based studies continue to advance this multi-billion dollar industry, at times with funding from the federal government. The National Institute for Food and Agriculture (NIFA) recently announced over $20 million in research investments to support organic farmers […]
Calling all Researchers! Nearly $300 million in Ag Research Funding Now Available!
USDA recently announced over $290 million in research grant funding through the Agriculture and Food Research Initiative – including funding for research on plant breeding, local and regional food systems, beginning farmers, farmers of color, and the impact of COVID-19 on our farmers and the food supply chain…. Read More →
Do Cover Crops Help Farmers Save Costs?
After decades of research, cover crops have been widely shown to be beneficial to crop yields, soil health, and farmers’ bottom lines. However, many obstacles to cover crop adoption still remain – including start-up costs and the amount of time before benefits are seen…. Read More →
Regional and Long-Term Agricultural Research Build Climate Resilience
Editor’s Note: This is the fifth blog in a series focusing on specific provisions included in the Agriculture Resilience Act (ARA) introduced by Rep. Chellie Pingree (D-ME) in February 2020. The ARA represents the first comprehensive piece of legislation introduced in the House of Representatives addressing climate change and agriculture. Read blogs one, two, three, […]
Will $90 Million in Funding Hit the Mark for Sustainable Ag?
The National Institute of Food and Agriculture (NIFA) has announced its 2019 awardees of its $90 million flagship Sustainable Agriculture Systems (SAS) program. First announced in 2018, the SAS program specifically focuses on systemic approaches to the challenges facing sustainable food production. As part of the Agriculture and Food Research Initiative’s (AFRI) offering, SAS’s second […]
USDA Announces New COVID Rapid Response Research Program
The nation’s food system and agriculture supply chains have been upended by the COVID-19 pandemic. Significant impacts are being felt across the entire food and agriculture sector including the reduction in operation of restaurants, farmers markets, processing and packaging facilities, to name a few. Farmers and ranchers have voiced the strong need for intervention to […]
New 2020 Organic Survey: Assessing Research, Education and Outreach Needs to Meet the Growing Demand for Organic Products
Organic farmers have seen tremendous growth in the organic sector as demand continues to rise. Despite this market opportunity, organic and transitioning organic farmers still face numerous challenges. Research, like that funded through the Organic Agriculture Research and Extension Initiative (OREI) program spearheaded by the National Institute for Food and Agriculture (NIFA), is being conducted to help […]
National Cover Crop Farmer Survey Now Underway!
After decades of research, cover crops have been widely shown to be beneficial to crop yields, soil health, and farmers’ bottom lines. However, many obstacles to cover crop adoption still remain – including start-up costs and the amount of time before benefits are seen. The U.S. Department of Agriculture’s (USDA) Sustainable Agriculture Research and Education […]