In this guest blog post Patrick Baur and Kenzo Esquivel discuss their newly published study that shows how some diversified farms have found a “sweet spot” to expand their crop portfolio and adopt ecologically based practices like hedgerows or cover crops. … Read More →
biodiversity
Farmers Trapped in Unsustainable Cycle by Biotechnology, Seed Consolidation
A deep dive into the role that corporate consolidation and concentration play in the commoditization and appropriation of seed and farming practices and what this means for farmers. … Read More →
Farm Bill Program Addresses the Nation’s Biodiversity and Climate Crises
The Conservation Stewardship Program As our nation’s largest working lands conservation program, the Farm Bill’s Conservation Stewardship Program (CSP), can and should be a boon for wildlife. But cuts in program funding under the previous administration left limited resources that farmers can use to enhance their conservation efforts on the lands they steward. During these […]
Increasing Yield and Enhancing Natural Resources Through Crop Diversification
The conservation benefits of diversified crop rotations have long been known – from healthier soil and less erosion to fewer pests and better water retention, diversified rotations can help farmers address a multitude of environmental concerns. A new report by the Union of Concerned Scientists (UCS), a National Sustainable Agriculture Coalition (NSAC) member organization, highlights […]
New Publications Help Farmers and Certifiers Incorporate Biodiversity Practices on the Farm
Editor’s Note: We are pleased to share the following guest post from Wild Farm Alliance (WFA), an NSAC member organization. The post highlights two publications WFA recently released to support organic farmers as they incorporate biodiversity practices into their operations. There is a direct linkage between conservation practices on the farm and National Organic Program (NOP) standards, and […]