NSAC's Blog


$25 MILLION AVAILABLE FOR ON-FARM CONSERVATION INNOVATION GRANTS

July 27, 2022

USDA Natural Resources Conservation Service announced the availability of $25 million in funding to advance the adoption and evaluation of innovative conservation practices on agricultural lands. The funding is for on-farm trials, a subprogram of the Conservation Innovation Grants (CIG) program. The deadline to apply for On-Farm Conservation Innovation Trials is September 22, 2022.

How do working lands conservation programs shape cover crop adoption?

June 16, 2022

A recent study led by the American Soybean Association (ASA) claims to demonstrate the differing value of two agricultural working lands conservation programs and their ability to create increased adoption of cover crops. The National Sustainable Agriculture Coalition (NSAC) takes issue with several aspects of the study.

Farmers Virtually Visit the Hill to Advocate for Climate Action

June 7, 2021

What do you get when you mix a pandemic context, a carbon-conscious group of farmers and advocates, and a critical window for Congressional action on the climate crisis? The National Sustainable Agriculture Coalition (NSAC)’s latest Virtual Farmer “Fly-In” on Climate and Agriculture. Bringing farmers to Washington, D.C. to tell their stories to their lawmakers and […]

Guest Post: Climbers and Farm Policy

November 3, 2020

Like it or not, the laws and policies we enact at the state, local, and federal level all play a critical role in shaping our food and farming system. The climbing and outdoor community has an important role to play in being advocates for the land that sustains us.

Combating the Climate Crisis Through Conservation

July 10, 2020

Editor’s Note: This is the fourth blog in a series that focuses on the provisions of the Agriculture Resilience Act (ARA) introduced by Rep. Chellie Pingree (D-ME) in February 2020. The ARA represents the first comprehensive piece of legislation introduced in the House of Representatives addressing climate change and agriculture. Read our previous blogs in […]

EQIP Interim Final Rule Falls Short on Sustainability

January 23, 2020

Every five years (or so), a new farm bill is passed which makes important changes to federal farm and food programs. The 2018 Farm Bill, passed in late December 2018, was no exception. The U.S. Department of Agriculture’s (USDA) Environmental Quality Incentives Program (EQIP) was one of many programs to receive updates in the farm […]

$12.5 Million Available for Conservation Innovation Grants

May 31, 2019

Yesterday, the U.S. Department of Agriculture’s (USDA) Natural Resources Conservation Service (NRCS) announced the availability of $12.5 million for the Conservation Innovation Grants (CIG) program. This funding is in addition to the $25 million in funding that was announced last week for on-farm trials (a new CIG sub-program established under the 2018 Farm Bill). This […]

$25 Million Available for On-Farm Conservation Innovation Trials

May 17, 2019

Earlier this week, the U.S. Department of Agriculture’s (USDA) Natural Resources Conservation Service (NRCS) announced the availability of $25 million in annual funding to advance the adoption and evaluation of innovative conservation practices on agricultural lands. The funding for on-farm trials is available as a sub-program of the Conservation Innovation Grants (CIG) program, authorized under […]

A Closer Look at the 2018 Farm Bill: Working Lands Conservation Programs

January 14, 2019

Editor’s Note: This is the first post in a multi-part blog series digging deeper into some of the programs and policies of the 2018 Farm Bill. These posts will detail how the new farm bill is likely to impact core sustainable agriculture programs administered by the U.S. Department of Agriculture.  Subsequent posts will focus on: local/regional food systems, nutrition incentive and anti-hunger programs, and beginning/socially disadvantaged farmers. With the 2018 Farm […]

2018 Farm Bill Drilldown: Conservation

December 13, 2018

Editor’s Note: This is the fourth post in a multi-part blog series analyzing the final 2018 Farm Bill, which was released on December 11, 2018 by the leaders of the Farm Bill Conference Committee. Subsequent posts focus on: research and seed breeding, and crop insurance and commodity subsidies; previous posts focused on local and regional food and beginning/socially disadvantaged farmers, and organic […]

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