NSAC's Blog
December 20, 2022
USDA recently announced the 2022 Regional Food System Partnership and the Farmers Market and Local Food Promotion program awards, totaling $64 million through 185 grants to bolster local and regional food economies across the country. In this post, the National Sustainable Agriculture Coalition (NSAC) highlights fourteen NSAC members that were awarded a grant this year.
March 11, 2022
NSAC looks at USDA’s recently announced round of grant funding for the Farmers Market and Local Food Promotion Program (FMLFPP) and Regional Food Systems Partnership (RFSP) program to build and expand local and regional food and agriculture markets. The deadline to apply for the FMLFPP and RFSP program is Monday, May 16, 2022, at 11:59 p.m. Full details on the NSAC blog.
March 3, 2022
On March 1, 2022, USDA Rural Development announced the availability of at least $19.75 million in total funding for VAPG projects.
July 29, 2021
Editor’s Note: This is a guest blog post authored by Ben Feldman, Executive Director of the Farmers Market Coalition, an National Sustainable Agriculture Coalition member, in honor of the 22nd annual National Farmers Market Week, August 1-7th, 2021. For over two decades, National Farmers Market Week (NFMW) has been a time of celebration for everyone […]
July 30, 2020
Editor’s Note: We want to thank Ben Feldman, Stephanie Fenty, and Hannah Fuller of the Farmers Market Coalition for this guest post on the challenges that farmers markets face in light of the persistent pandemic and in celebration of National Farmers’ Market Week, observed August 2nd through August 8th. No matter how you look at […]
December 18, 2019
When consumers connect with farmers from their region, they not only get access to the freshest fruits, vegetables, and value-added goods, they also help to drive economic opportunity in rural and food producing communities. Developing the farm to fork supply chains that make those connections possible, however, is no small task. In order to help […]
April 24, 2019
As part of our 2018 Farm Bill efforts, the National Sustainable Agriculture Coalition (NSAC) sought to strengthen programs and policies that support the growth of local food economies and support direct market opportunities for family farmers. One of the most significant achievements of those efforts was the development of the Local Agriculture Market Program (LAMP), […]
March 20, 2019
In Ypsilanti, Michigan, Growing Hope works to reduce food inequity and inequality among their fellow residents. Growing Hope’s vision is to see Ypsilanti transformed into “a community where all people–particularly those with barriers due to race, class, culture, language, ability, and mobility–have access to nourishing local food that is culturally appropriate and affordable, can grow […]
October 16, 2018
October is National Farm to School Month, the perfect time to share stories of farm to school (F2S) impact and innovation! This farm to school month, we have even more reasons to elevate F2S success stories because the next farm bill – which includes programs that have significant impact on F2S efforts, such as the […]
April 14, 2018
This is the third post in a multi-part blog series analyzing the draft farm bill released on April 12, 2018 by House Agriculture Committee Chairman Mike Conaway (R-TX). Other posts in this series focus on: beginning and socially disadvantaged farmers, crop insurance and commodity subsidies, research and seed breeding, conservation, and organic agriculture. The bill is expected to be considered […]