The US Department of Agriculture (USDA) recently announced $33.5 million in awards that will strengthen and improve access to local and regional food markets by investing in a diverse range of businesses, organizations, markets, and communities. This latest announcement of funds for 113 projects across 43 states is a part of the Agricultural Marketing Service’s […]
Farmers Market and Local Food Promotion
Census of Agriculture Reveals the Promise of Regional Food Systems
The United States Department of Agriculture (USDA) has promoted the sale of foods locally for over two decades via business and community investments made by Value-Added Producer Grants, Farmers Market and Local Food Promotion Grants, and most recently Regional Food System Partnership grants. However, the impact of these investments has only recently been better understood […]
Path to a New Farm Bill: Local and Regional Market Access
Editor’s Note: This post is the first post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. Through a series of posts comparing the House and Senate Agriculture Committees’ proposals, we provide an assessment of how each chamber’s bill would address a given […]