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GAO Reports on the Mixed Success of Food Safety Rules

Good Agricultural Practices

GAO Reports on the Mixed Success of Food Safety Rules

April 17, 2026

In 2010, the Food Safety Modernization Act (FSMA) was signed into law, initiating a shift in the US food safety landscape. FSMA spurred an array of regulations intended to reduce contamination, mitigate foodborne illness, and make it easier to halt and track foodborne illness or chemical contamination. The National Sustainable Agriculture Coalition (NSAC) engaged heavily […]

Filed Under: Carousel, Food Safety, Local & Regional Food Systems

RELEASE: New Food Safety Support Available to Farmers Across Sixteen States

December 4, 2018

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net New Food Safety Support Available to Farmers Across Sixteen States Pending the Outcome of the 2018 Farm Bill, Support Could be Extended Nationwide Washington, DC, December 4, 2018 – Starting next year, produce growers in 16 states will gain access to no-cost voluntary Harmonized Good […]

Filed Under: Food Safety, Press Releases

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