• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
National Sustainable Agriculture Coalition

National Sustainable Agriculture Coalition

Supporting the economic and environmental sustainability of agriculture, natural resources, and rural communities.

  • Home
  • About Us
  • Our Work
  • Publications
  • Press
  • Take Action!
  • Blog
  • Donate

Search National Sustainable Agriculture Coalition

meat and poultry

Strengthening Local Processing Act – Critical Reasons for Support in the Farm Bill

November 2, 2023

The Strengthening Local Processing Act (SLPA) is the most comprehensive meat processing bill around, with specific provisions that address competition, demand for local products, and access to value added services in the meat processing sector. Led by Senators John Thune (R-SD) and Sherrod Brown (D-OH) and Representatives Chellie Pingree (D-ME) and Jim Baird (R-IN), this comprehensive solution to some of the greatest barriers facing independent and small-scale producers and processors has garnered strong bipartisan support, in both the House and Senate. … Read More →

Filed Under: Carousel, Competition & Anti-trust, Food Safety, Grants and Programs, Local & Regional Food Systems, Sustainable Livestock

Release: NSAC Applauds First Round of Investments to Expand Meat and Poultry Processing Capacity

November 3, 2022

NSAC applauds USDA’s announcement of the first round of new, historic investments to increase competition and expand meat and poultry processing capacity. The Biden-Harris Administration is investing $73 million in 21 grant projects through this initial round of the Meat and Poultry Processing Expansion Program (MPPEP) – a program which aims to increase options for livestock producers, promote competition across the economy, and lower costs for American families. … Read More →

Filed Under: Grants and Programs, Press Releases, Sustainable Livestock

Comment: NSAC Responds to the Lower Food and Fuel Cost Act – H.R. 7606

June 17, 2022

NSAC applauds the House for taking decisive action to support the creation of a USDA special investigator to enforce fair-play rules in the highly concentrated meatpacking industry when they passed the Lower Food and Fuel Cost Act – H.R. 7606 on Thursday. … Read More →

Filed Under: Food Safety, Implementation & Rule-making, Local & Regional Food Systems, Press Releases, Sustainable Livestock

Release: NSAC Applauds Proposed Rule to Reform Poultry Tournament Payment System

June 8, 2022

Today, the National Sustainable Agriculture Coalition applauded Secretary of Agriculture Tom Vilsack for the publication of a long-awaited proposed rule regarding “Transparency in Poultry Growing Contracts and Tournaments.” This is the first of several expected rules to strengthen the century-old Packers and Stockyards Act (PSA) announced in President Biden’s Executive Order on Promoting Competition in the American Economy. … Read More →

Filed Under: Competition & Anti-trust, Implementation & Rule-making, Press Releases, Sustainable Livestock

COMMENT: NSAC Responds to USDA Announcement of Meat Processing Grants

February 24, 2022

NSAC Responds to USDA Announcement of Meat Processing Grants… Read More →

Filed Under: Competition & Anti-trust, Grants and Programs, Press Releases

Release: NSAC Applauds Biden-Harris Administration Releases Action Plan for Fairer Meat and Poultry Supply Chain

January 3, 2022

Today, the Biden-Harris Administration released its Action Plan for a Fairer, More Competitive, and More Resilient Meat and Poultry Supply Chain. The plan aims to address competition and fairness in the meat and poultry sector by dedicating $1 billion in American Rescue Plan funds to expand independent processing capacity…. Read More →

Filed Under: Competition & Anti-trust, Press Releases

Investments and Opportunities for Input on Meat and Poultry Processing Infrastructure

July 23, 2021

USDA recently announced over $600 million in future investments to support and increase processing capacity through grants, loans, and technical assistance to address concentration within the meat and poultry sectors, as well as small plant fee relief.  On July 16th, 2021 the U.S. Department of Agriculture (USDA) published a notice in the Federal Register, seeking […]

Filed Under: Beginning and Minority Farmers, Carousel, Food Safety, General Interest, Grants and Programs, Local & Regional Food Systems, Rural Development, Sustainable Livestock

Primary Sidebar

Categories

  • Action Alerts
  • Beginning and Minority Farmers
  • Budget and Appropriations
  • Carousel
  • Climate Change
  • Commodity, Crop Insurance & Credit Programs
  • Competition & Anti-trust
  • Conservation, Energy & Environment
  • Coronavirus
  • Farm Bill
  • Food Safety
  • General Interest
  • Grants and Programs
  • Implementation & Rule-making
  • Local & Regional Food Systems
  • Marketing and Labeling
  • NSAC Coalition
  • Nutrition & Food Access
  • Organic
  • Press Comment
  • Press Releases
  • Research, Education & Extension
  • Rural Development
  • Sustainable Livestock

Take Action

What's happening right now »

Subscribe for Updates

Footer

National Sustainable Agriculture Coalition
110 Maryland Avenue NE, Suite 209 Washington, DC 20002
Contact Us

Copyright © 2025 · National Sustainable Agriculture Coalition · All Rights Reserved · Website by Tomatillo Design