The transition from one fiscal year to the next is not something that typically dominates headlines. In fact, as the calendar turns from September 30 to October 1 – when the federal government begins a new fiscal year – the less attention the better. Yet when Congress and the President are unable to reach an […]
MPPEP
Digging into the House Farm Bill: Part 2
This is the second post in a multi-part blog series analyzing the Farm, Food, and National Security Act of 2024, which was reported out of the House Agriculture Committee on Friday, May 24. This post explores the FFNSA’s impacts on local and regional food systems. … Read More →
Release: NSAC Applauds First Round of Investments to Expand Meat and Poultry Processing Capacity
NSAC applauds USDA’s announcement of the first round of new, historic investments to increase competition and expand meat and poultry processing capacity. The Biden-Harris Administration is investing $73 million in 21 grant projects through this initial round of the Meat and Poultry Processing Expansion Program (MPPEP) – a program which aims to increase options for livestock producers, promote competition across the economy, and lower costs for American families. … Read More →
COMMENT: NSAC Responds to USDA Announcement of Meat Processing Grants
NSAC Responds to USDA Announcement of Meat Processing Grants… Read More →