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National Sustainable Agriculture Coalition

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Supporting the economic and environmental sustainability of agriculture, natural resources, and rural communities.

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Organic Initiative

Guest Post: From Cover Crops to High Tunnels

July 22, 2016

Editor’s Note: This article was originally published by the Ohio Ecological Food and Farm Association (OEFFA), an NSAC member organization. Their post highlights the benefits of the Environmental Quality Incentives Program (EQIP) Organic Initiative, which provides financial and technical assistance to support the implementation and installation of conservation practices tailored to organic producers.  Despite the significant benefits that the Organic Initiative can […]

Filed Under: Conservation, Energy & Environment, General Interest, Organic

Sustainable Agriculture Groups Call for Improved Organic Conservation Support

July 14, 2016

As demand for organic production continues to grow, the U.S. Department of Agriculture’s (USDA) Natural Resource Conservation Service (NRCS) has enormous potential to provide support to transitioning-to-organic farmers through conservation planning and technical and financial assistance. Through their Environmental Quality Incentives Program (EQIP) Organic Initiative (OI), NRCS offers important conservation supports to organic farmers, but […]

Filed Under: Conservation, Energy & Environment, Organic

Organic Initiative Sign-up Extended in Certain States

March 15, 2010

The cut-off date for the 2010 Organic Initiative sign-up was last Friday, March 12, in most states.  At least eight states, however, have extended the 2010 sign-up period.  These include: Colorado:  April 16, 2010 Illinois:  March 26, 2010 Louisiana:  March 26, 2010 Missouri:  March 19, 2010 Nebraska:  April 1, 2010 Nevada:  March 19, 2010 Ohio:  […]

Filed Under: Conservation, Energy & Environment, Grants and Programs, Organic

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