This year, fifteen projects were awarded grants to address a range of agricultural issues including groundwater use, decreasing food waste in the food supply chain, regenerative practices, and algal feed additives for dairy cows…. Read More →
SAS
$150M for Sustainable Agriculture Research, Impacts, and Assessment
Long-term sustainable agriculture research is critical to growing and supporting every American farm, especially as farmers across the country continue to address the challenges posed by a changing climate. USDA’s National Institute of Food and Agriculture (NIFA) Sustainable Agriculture Systems (SAS) program – initiated to enhance the sustainable production of food in the face of […]