This post examines the devastating loss of experienced staff within US Department of Agriculture (USDA) Rural Development and the consequences for the agency’s ability to support farmers, rural businesses, and communities. As the National Sustainable Agriculture Coalition (NSAC) continues to track the staffing crisis across USDA, Rural Development stands out not only for the depth […]
Value Added Producer Grants
Path to a New Farm Bill: Local and Regional Market Access
Editor’s Note: This post is the first post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. Through a series of posts comparing the House and Senate Agriculture Committees’ proposals, we provide an assessment of how each chamber’s bill would address a given […]
Recent Investments Fuel Local Food Systems
This blog post is the post in a series highlighting how recent supply chain investments were unique and pivotal in expanding infrastructure to respond to growing farmer demand, reducing costly wait times, and reaching diversified operations. … Read More →
Senate Rejects Rescissions Cuts to Farm Bill Programs
On June 20, the Senate rejected the Administration’s rescissions package – an attempt to cut billions of much-needed dollars from vital programs, including farm bill programs – by a vote of 48-50. The House had already passed it on a party line vote, meaning that had the rescissions package made it through this initial procedural […]
USDA Awards $46 Million for Farm Value-Added Business Development
Editor’s Note: This is the first in a series of three posts on the Fiscal Year 2016 awards for the Value Added Producer Grants program. This post provides an overview of the awards. A second and third post will dig deeper into specific awards. When farmers and entrepreneurs take raw agricultural products, like vegetables or […]