Beginning and Minority Farmers

Farm Storage Loans Expanded to Help Farmers Reach Local Food Markets

April 29, 2016

Small and mid-scale family farms operating in burgeoning local and regional food markets received some welcome news from the USDA today

Stories from the Field: Empowering Latino Farmers

April 18, 2016

Despite a demonstrated track record of success in supporting innovative outreach, training, and technical assistance programs, the Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers Program (also known as “Section 2501”) remains severely underfunded. The 2014 Farm Bill cut funding for the program in half, while at the same time expanding the program’s user […]

Over 100 Groups Urge Congress to Increase Support for Veteran and Minority Farmers

April 7, 2016

For farmers of color and military veterans in this country, the barriers to and risks of starting a successful farm

RELEASE: Agriculture Programs Help Veterans Launch Successful Careers in Farming

April 5, 2016

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik, NSAC, 202-547-5754, Evan Eagan, FVC, (530) 419-6740,   Agriculture Programs Help Veterans Launch Successful Careers in Farming U.S. Air Force Veteran and Montana Farmer Testifies Before Senate Agriculture Appropriations Subcommittee Washington, DC, April 5, 2016 – Spring is not just cherry blossom season here in the capital […]

Conservation Stewardship Program Recap; 2016 Sign-Up Ends in 10 Days!

March 21, 2016

The Conservation Stewardship Program has been supporting farmers and ranchers for more than seven years

Representatives Signal Support for Minority and Veteran Farmers

March 18, 2016

The Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers Program (also known as the “Section 2501” program) is the only farm bill program dedicated to addressing the specific needs of minority and veteran farmers and ranchers. As annual appropriations request deadlines closed earlier this week, 18 Members of Congress signed a letter supporting full […]

Conservation Stewardship Stories: Cornelius Joe

February 25, 2016

This post is the second in a series chronicling stories from farmers and ranchers who have experienced success with the Conservation Stewardship Program (CSP). The first story, highlighting Alabama farmer Miguel Otero can be found here. As a third-generation farmer in Greensboro, Alabama, Cornelius Joe knows firsthand the importance of taking care of working lands today, so […]

Tomorrow’s Table: The Rise of Local and Regional Food Economies

February 23, 2016

Commodification is on the rise in many sectors of the American economy, but lately many consumers have been bucking that trend when it comes to their food. Increasingly Americans are interested in food that is not only good for them, but also in food that is grown sustainably, by local and regional farmer and ranchers. […]

Direct Marketing and Local Food the Focus of House Agriculture Committee Hearing

February 3, 2016

Farmers, ranchers, and advocates from across the country gathered yesterday, February 2, 2016, to speak with members of the House Agriculture Committee’s Subcommittee on Biotechnology, Horticulture, and Research about their experiences in direct farmer to consumer marketing, farm to institution marketing, and other local food strategies. The subcommittee convened six expert witnesses, with support from […]

Innovative Grazing Apprenticeship Program Attracts Young Farmers  

January 26, 2016

The aging of America’s farmer population has become of increasing concern in the last several decades as older farmers retire without a new generation ready to take their place. Given the challenges inherent in farm life– hard work, high risk, and unreliable earnings– younger generations have been leaving rural areas for more secure career opportunities, […]

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