Grants and Programs


Upcoming Deadlines for Federal Farm and Food Programs

May 20, 2015

With seeds in the soil and summer approaching, deadlines for federal farm and food grant programs are coming up as quickly as your seedlings! For farmers, ranchers, and groups who work with producers, the next few months are critical to ensure timely and successful completion of applications, so read on! NSAC has compiled a list of upcoming deadlines […]

Funding Available to Build Food Safety Training Infrastructure

May 19, 2015

On Monday, May 18, the U.S. Department of Agriculture’s National Institute for Food and Agriculture (NIFA) released a request for applications (RFA) to establish Regional Centers for food safety training, education, outreach, extension, and technical assistance. These centers will work in tandem with the yet-to-be-named National Coordination Center as part of a joint effort between […]

Programs in Action: Building Viable Speciality Industries with SARE

May 18, 2015

Editor’s Note: This is the first in a series of blog posts highlighting Sustainable Agriculture Research and Education (SARE) projects that support women and beginning farmers. The SARE program is a farmer driven research, education and extension grants program designed to help advance sustainable agriculture across the country. Over the past 25 years, SARE has […]

Organic Certification Cost Share Now Available for 2015

May 15, 2015

On Thursday, May 14, the U.S. Department of Agriculture (USDA) announced the availability of approximately $11.9 million in funding for organic certification cost-share assistance for organic producers and handlers through state departments of agriculture. Payments for certification-related expenses incurred from October 1, 2014 through September 30, 2015 can cover up to 75 percent of an individual […]

Programs in Action: Growing Business with the Value-Added Producer Grant Program

May 12, 2015

Last week, USDA announced the request for applications for this year’s Value Added Producer Grant (VAPG) program cycle. Today we check in with a past VAPG grantee to see how their farm business has grown thanks to the grant funding made possible through this important federal program! In 2012, Steve McKaskle and his family had a […]

USDA Now Accepting Applications for Value-Added Producer Grants

May 8, 2015

NSAC has released an updated version of its Farmers’ Guide to Value-Added Producer Grant Funding. Individual and groups of producers, as well as farmer coops and producer-controlled businesses, are eligible to apply for these grants, which help to increase income and marketing opportunities for America’s farmers and ranchers, along with fishermen, loggers, and other harvesters of agricultural commodities.

Release: Farmers’ Guide to Value-Added Producer Grant Funding, $30 Million Available This Cycle

May 8, 2015

Washington, DC, May 8, 2015 – In conjunction with today’s announcement by the U.S. Department of Agriculture inviting applications for funding through the Farm Bill’s Value-Added Producer Grant (VAPG) Program, the National Sustainable Agriculture Coalition (NSAC) is releasing a new, updated version of its Farmers’ Guide to Value-Added Producer Grant Funding. In addition to the $30 million notice of […]

New Grant Funding to Help Farmers Markets Accept SNAP Benefits

May 7, 2015

On Tuesday, May 5th, Kevin Concannon, USDA Undersecretary for Food, Nutrition and Consumer Services (FNS), announced the availability of $3.3 million in funding for Farmers Market SNAP Support Grants. The program aims to support the ability of farmers markets to accept Supplemental Nutrition Assistance Program (SNAP) benefits as a form of payment. “We have seen […]

Briefing Spotlights Local Food, Farmer Livelihoods, Community Development, and Healthy Food Access

May 6, 2015

On Tuesday, May 5th, a Congressional briefing organized by the Food and Agriculture Policy Collaborative (FAPC)* highlighted federal programs to support local and regional food and farming, economic development, improved health outcomes, and access to good food. The briefing was part of a successful and growing partnership of FAPC members, linking federal policy with place-based outcomes and […]

Farm to School Advocates Visit D.C. to Speak Up for the Farm to School Act of 2015

April 30, 2015

This week, 24 farmers, school nutrition directors, extension agents, and tribal representatives from 17 states across the country descended on Capitol Hill.

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