National Sustainable Agriculture Coalition

Supporting the economic and environmental sustainability of agriculture, natural resources, and rural communities.

Beginning and Minority Farmers

RELEASE: Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture

FOR IMMEDIATE RELEASE Contact: Eric Deeble National Sustainable Agriculture Coalition Email: edeeble@sustainableagriculture.net  Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture National Sustainable Agriculture Coalition Applauds Trailblazing Climate and Agriculture Bill Washington, DC, April 22, 2021 – Today, Representative Chellie Pingree (D-ME) and Senator Martin Heinrich (D-NM) introduced the Agriculture Resilience Act (ARA), which […]

Unpacking Land Policy and What is Needed for a More Equitable Farming Future

The National Young Farmers Coalition released a new report that illustrates the critical connection between land, policy and power. The report highlights the challenges young farmers, and in particular, Black, Indigenous, and other farmers of color (BIPOC), face accessing land and provides a detailed path forward through policy change…. Read More →

RELEASE: Annual Cynthia Hayes Memorial Scholarships Awarded to Three Rising Stars in Sustainable Agriculture

FOR IMMEDIATE RELEASE Contact: Kelsey Watson, National Sustainable Agriculture Coalition press@sustainableagriculture.net  Annual Cynthia Hayes Memorial Scholarships Awarded to Three Rising Stars in Sustainable Agriculture 2021 scholars exemplify Hayes’ commitment to racial equity and advancing opportunities for farmers of color Washington, DC, April 8, 2021 –In partnership with Minorities in Agriculture, Natural Resources, and Related Sciences (MANRRS) and Southeastern […]

The Time is Ripe for Competition and Antitrust Reform in Agriculture

This is the first of several blogs which will explore the impacts of consolidation and concentration in the agriculture industry on farmers and the broader food system, as well as a path forward. The blog series is authored by NSAC Policy Associate Billy Hackett with meaningful contributions by farmers and experts. Read the second entry […]

RELEASE: Cynthia Hayes Memorial Scholarship Now Accepting Applications

FOR IMMEDIATE RELEASEContact: Daniela Solis, Communications and Development FellowThe National Sustainable Agriculture Coalition (NSAC)press@sustainableagriculture.net  Cynthia Hayes Memorial Scholarship Now Accepting Applications The Cynthia Hayes Memorial Scholarship honors the co-founder of the first network for African American organic farmers in the United States.  Washington, DC, February 10th, 2021, —Yesterday, the National Sustainable Agriculture Coalition (NSAC), in partnership […]

Government Funding Bill – Sustainable Agriculture Wins

With the country facing an imminent government shutdown, the President finally signed the $2.3 trillion Emergency Coronavirus Relief Act of 2020 on December 28th. This bill includes both badly needed emergency COVID-19 relief aid as well as regular fiscal year (FY) 2021 appropriations. For more information on the COVID-19 relief aspects of the bill check […]

Top 20 Wins (and Fights!) for Sustainable Agriculture in 2020

The end of the year is just around the corner – and what a year it has been! In these times of pain, uncertainty, reflection, and action, two things are certain: (1) our country and our world as we know it will never quite be the same, and (2) the National Sustainable Agriculture Coalition (NSAC) […]

Over $61 Million Invested in Value-Added Agriculture Entrepreneurs

Editor’s note: as we were preparing this blog for publication, the USDA announced the next round of funding through the program, with a 90 day application window. NSAC will be updating and publishing our farmers guide to applying for the program first thing in the new year. “Value-added” foods and goods are made from raw […]

FUNDING CUT FOR 2501 PROGRAM DESPITE RECORD NEED TO RESPOND TO COVID-19 PANDEMIC

Historic discrimination and inadequate assistance from the U.S. Department of Agriculture (USDA) programs have contributed to the exceptional challenges that farmers of color and military veteran farmers face in the industry. For three decades, the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers Program (also known as the “Section 2501” program) has […]

How the Biden-Harris Administration Can Support a More Sustainable and Resilient Food System

NSAC has identified the most pressing issues facing the sustainable agriculture community for the Biden-Harris Administration to prioritize in order to rebuild our food system. At the top of the list are issues like addressing the climate crisis, building a more resilient food supply chain, addressing longstanding issues of racial inequities, strengthening anti-trust enforcement, and scaling up investments in public research…. Read More →

$16 Million Invested to Train Beginning Farmers – Where Does It Go?

Beginning farmers and ranchers face a number of unique circumstances and challenges to establish themselves in the industry, and their path has become no easier in the wake of the COVID-19 pandemic. In 2019, the Economic Research Service (ERS) published a report that found beginning farmers have higher debt-to-asset ratios, are less likely to receive […]

NSAC Co-Hosts Webinar on Black Farm Cooperatives

Introduction  Black farm cooperatives hold a unique role within the food sovereignty movement and cooperative organization history. Last month, NSAC facilitated a virtual panel alongside the Cooperative Food Empowerment Directive (CoFED) to celebrate the accomplishments, history, and challenges of Black farm cooperatives in the United States. The webinar featured experts in cooperative development and history, […]

Analyzing Food Safety Outreach Program Awards Through an Equity Lens

Since 2015, the Food Safety Outreach Program (FSOP) has provided small and mid-sized farms, beginning and socially disadvantaged farmers, small processors, and small-scale wholesalers with the training they need to comply with new food safety requirements included in the 2011 Food Safety Modernization Act. To reach the aforementioned audiences, the program has largely focused on […]

New Urban Agriculture County Committee Accepting Nominations

One of the historic elements of the 2018 Farm Bill was the inclusion of dedicated resources and programs for urban agriculture, for the first time. Urban agriculture gives city residents a chance to purchase healthy foods from farmers not just in their state, but sometimes right in their very own neighborhoods. Urban farms can also […]

Thousands of Farmers Sign Congressional Call to Action on the Climate Crisis

Every farmer stands on the frontlines of the climate crisis. Last year, farmers and ranchers within the National Sustainable Agriculture Coalition (NSAC) network mobilized to make certain that policymakers understood their concerns and desires to meet the climate crisis head-on. NSAC members worked with farmers and ranchers to draft a letter that lifts up farmer […]

Grant Funding Available to Support Farmers of Color and Military Veterans

Farmers of color and military veterans have historically struggled to access critical farm assistance and aid programs offered by the U.S. Department of Agriculture (USDA), largely a consequence of deliberate discrimination against them and insufficient outreach to their communities. Last week, USDA announced the availability of $15 million to support organizations working with these underserved […]

New Hub of Activity for Good Food Policy

In May, as the country grappled with an emerging global pandemic and unprecedented demand for food assistance, a national collaboration of organizations working on food systems and healthy food access officially launched the Nutrition Incentive Hub. Funded through a cooperative agreement with the U.S. Department of Agriculture (USDA) and the National Institute for Food and […]