Farming is equal parts art and science; farmers and ranchers continuously combine their time-tested knowledge and experiences with creativity and innovation in order to develop new practices that help improve their businesses and protect their lands and waters. From soil sensing to crop scanning, agtech involves a spectrum of technologies coming to bear on agriculture. […]
EQIP
Climate Change and Agriculture: A Problem Too Hot (and Cold, and Wet, and Dry) to Ignore
Editor’s Note: This article was written by the National Sustainable Agriculture Coalition (NSAC) for the Fair Farms Maryland (FFM) blog, and was originally published by FFM on September 1, 2016. Climate Change and Agriculture: A Problem Too Hot (and Cold, and Wet, and Dry) to Ignore By Ferd Hoefner, Policy Director National Sustainable Agriculture Coalition […]
Guest Post: From Cover Crops to High Tunnels
Editor’s Note: This article was originally published by the Ohio Ecological Food and Farm Association (OEFFA), an NSAC member organization. Their post highlights the benefits of the Environmental Quality Incentives Program (EQIP) Organic Initiative, which provides financial and technical assistance to support the implementation and installation of conservation practices tailored to organic producers. Despite the significant benefits that the Organic Initiative can […]
Sustainable Agriculture Groups Call for Improved Organic Conservation Support
As demand for organic production continues to grow, the U.S. Department of Agriculture’s (USDA) Natural Resource Conservation Service (NRCS) has enormous potential to provide support to transitioning-to-organic farmers through conservation planning and technical and financial assistance. Through their Environmental Quality Incentives Program (EQIP) Organic Initiative (OI), NRCS offers important conservation supports to organic farmers, but […]
High Tunnels Create Opportunities for New Farmers
Zoë Bradbury of Valley Flora Farm is part of a team of family farmers (Zoe, her sister Abby, and her mother Betsy) raising over 100 varieties of organic fruits and vegetables on 90 acres along Flora’s Creek in Langlois, Oregon. Their CSA serves families within a 50-mile radius and the farm is committed to sustainable […]
A Breakdown of the Senate’s Annual Food and Farm Spending Bill
Each year, Congress debates and makes key decisions about federal funding priorities for all government agencies, programs, and initiatives – including programs and resources that support our nation’s farmers and ranchers. This week marks an important step in that process (known as appropriations), as the Senate Appropriations Committee approved a bill to fund the U.S. […]
Final Environmental Cost-Share Rule Fails to Incorporate Sustainability Recommendations
Farmers and ranchers are important stewards of our natural resources. Through national initiatives like the Environmental Quality Incentives Program (EQIP), the U.S. Department of Agriculture (USDA) is able to support farmers and ranchers in their efforts to introduce conservation efforts on their lands and more sustainably manage their operations. EQIP, managed by USDA’s Natural Resource […]
$72 Million Investment in Soil Health to Help Farmers Address Climate Change
As the impacts of climate change become more extreme, resilient agriculture systems are critical to maintaining economic, ecological, and community health. In the face of such uncertainty, we must prioritize the establishment of food production systems that are diverse and flexible enough to deal with a changing climate. On May 12, 2016, U.S. Department of Agriculture (USDA) […]
Farm Groups Defend Agricultural Conservation Programs
Congressional appropriators are this month in the process of drafting their fiscal year (FY) 2017 appropriations bills, bills which will determine the success or failure of programs by setting federal funding levels for the year. Several agricultural conservation programs, like the Environmental Quality Incentives Program (EQIP) and Conservation Stewardship Program (CSP), are under fire in […]
Senators Defend Conservation Funding in FY 2017 Budget Negotiations
On Thursday, March 17, 33 Senators delivered a letter to the Chairman and Ranking Member of the Senate Agriculture Appropriations Subcommittee, urging them to oppose cuts to conservation programs in fiscal year (FY) 2017. Senators Michael Bennet (D-CO) and Chris Coons (D-DE) steered the effort, as they have done in previous years. Included among the […]
Farmers Fly in to the Capital to Advocate for Sustainable Agriculture
Throughout the month of March, farmers, ranchers, and “ag-vocates” from across the country traveled to DC for a series of “farmer fly-ins”, sponsored by the National Sustainable Agriculture Coalition (NSAC). During the fly-in the groups met with Senators and Representatives from their home states to discuss the benefits of federal sustainable agriculture programs, and to […]
USDA Commits $20 Million to Reward Conservation Innovation
Every day farmers and ranchers are developing creative ways to conserve the air, water, and soil on their lands. … Read More →
Final Guidance on National Organic Program Provides Clarity for Farmers and Certifiers
Preservation of natural resources and the promotion of biodiversity and animal welfare are core principals of organic production. In order to support these principals and help farmers and certifiers to comply with organic requirements, the U.S. Department of Agriculture’s National Organic Program (NOP) released its final guidance, Guidance on Biodiversity and Conservation, on Friday, January […]