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Supporting the economic and environmental sustainability of agriculture, natural resources, and rural communities.

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Organic Farming

2017 Ag Census Reveals Some Bright Spots Despite Increased Farm Consolidation

April 17, 2019

Delayed by the government shutdown, last week the U.S. Department of Agriculture (USDA) released the long-awaited 2017 Census of Agriculture. The 2017 Census surveyed nearly three million potential U.S. farms and ranches. Spearheaded by the National Agricultural Statistics Service (NASS), the Census remains the most comprehensive source of agricultural data for state and counties across […]

Filed Under: Beginning and Minority Farmers, General Interest, Local & Regional Food Systems, Organic

What’s at Stake: Organic Agriculture

September 20, 2018

Editor’s Note: The 2014 Farm Bill expires on September 30th. If the next farm bill is not finalized before that date, numerous “tiny but mighty” farm bill programs that support family farmers and food-producing communities will effectively shut down in terms of new funding and grant opportunities for fiscal year 2019. These workhorse programs, which […]

Filed Under: Farm Bill, Grants and Programs, Organic

Organic Standards Board Meeting Announced

March 19, 2010

The National Organic Standards Board (NOSB) will be holding its next meeting in Woodland, CA, from April 26 to 29.   The NOSB was established by the Organic Foods Production Act of 1990 and is charged with making recommendations on allowed and prohibited substances in organic production and handling, assisting in the development of standards […]

Filed Under: Organic

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