FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net Latest Attempt by House to Reopen Government Includes Language to Delay Reorganization of Core USDA Research Agencies NSAC Praises House Effort, Urges Senate to Support Previously Conferenced Appropriations Language Washington, DC, January 18, 2019 – Yesterday, in the midst of the largely stalemated […]
Research
2018 Farm Bill Drilldown: Research and Plant Breeding
Editor’s Note: This is the fifth post in a multi-part blog series analyzing the final negotiated 2018 Farm Bill, which was released on December 11, 2018 by the leaders of the Farm Bill Conference Committee. Subsequent posts focus on crop insurance and commodity subsidies; previous posts focused on local and regional food and beginning/socially disadvantaged farmers, organic agriculture, and conservation. The bill was […]
Organic Research Programs Award Last Round of 2014 Farm Bill Funds
When Congress allowed the 2014 Farm Bill to expire on September 30, 2018, a host of important food and farm programs lost their authority to operate, their funding, or both. Among the programs thrown into farm bill limbo by this delay are two competitive organic research grant programs that recently announced what could be their […]
USDA Stalwart in Plan to Move ERS and NIFA Despite Mounting Opposition
It’s been over 60 days since the Administration shocked the research community with a proposal to relocate the headquarters of two major federal research agencies. Under the Administration’s plan, both the National Institute of Food and Agriculture (NIFA) and the Economic Research Service (ERS) would lose their historic homes in the nation’s capital and be […]
Trump Administration Proposes to Uproot Ag Research
August in the capital is typically quiet; when legislators head home for the August recess, those of us who work in the world of federal agricultural policy are given a brief respite from an otherwise breakneck cycle of news and deadlines. This year, however, is not following traditional cycles. Faced with an ever-growing to-do list, […]
NSAC’s Guide to the 2018 Farm Bill Conference Process
As we barrel toward the expiration of the 2014 Farm Bill on September 30, both the House and Senate have now passed their respective versions of what they hope will become the next farm bill. The House passed its version on June 21 by a narrow and strictly partisan margin of 213-211. The Senate passed […]
$4.4 Million for 2018 Nutrition and Food Access Research Award Winners
Research is transforming food systems in urban communities, one award at a time. On May 21, 2018, the National Sustainable Agriculture Coalition (NSAC) celebrated its members and partners who received funding through the Foundation for Food and Agriculture Research, which was established by the 2014 Farm Bill and administered in partnership with the U.S. Department […]
Path to the 2018 Farm Bill: Senate Agriculture Committee Advances Farm Bill
Every five years or so, Congress reauthorizes the federal farm bill, a large and complex package of legislation that affects all facets of food and agriculture policy in the U.S. The current farm bill, which Congress passed in 2014, expires on September 30, 2018. The 2018 Farm Bill must be passed before September 30 in […]
Draft Senate Farm Bill: Agricultural Research and Plant Breeding
This is the second post in a multi-part blog series analyzing the draft farm bill released on June 7, 2018 by the Senate Agriculture Committee. Subsequent posts focus on: organic agriculture, local/regional food systems and rural development, beginning and socially disadvantaged farmers, and crop insurance and commodity subsidies. The bill will be considered and “marked-up” (aka amended) by the […]
$180 Million Available for AFRI Research Grant Projects
Farmers face a variety of challenges on their operations every day (e.g., figuring out how to suppress weeds, minimize pest pressures organically, and determining which plant varieties grow best in their climate). Many of these challenges are becoming increasingly difficult to resolve and detrimental to farmers’ bottom lines, particularly those caused by climate change. In […]
New Funding Opportunity Aims to Increase Sustainability Research
A new funding opportunity offered by the National Institute for Food and Agriculture (NIFA) seeks to help researchers address critical challenges related to the long-term sustainability of agriculture. Late last month, NIFA released a new Request for Applications (RFA) for “Sustainable Agricultural Systems” projects under the Agriculture and Food Research Initiative (AFRI). According to […]
Top Ten Reasons to Reject the House Farm Bill
1. Helps the big get bigger and rich get richer Over the last three decades, American agriculture has become increasingly consolidated. As of 2015, a majority of our food (51 percent) came from farms with over $1 million in annual sales – up 20 percent since 1991. Federal policy has historically contributed to this consolidation […]
Draft House Farm Bill: Research and Seed Breeding
This is the fourth post in a multi-part blog series analyzing the draft farm bill released on April 12, 2018 by House Agriculture Committee Chairman Mike Conaway (R-TX). Other posts in this series focus on: beginning and socially disadvantaged farmers, crop insurance and commodity subsidies, local/regional food systems and rural development, conservation, and organic agriculture. The bill is expected to […]
SARE Celebrates 30 Years, Looks Forward to $35M in FY 2018 Funding
There was a lot to celebrate last week at the Sustainable Agriculture Research and Education Program’s (SARE) Our Farms, Our Future conference in St. Louis, MO. For one, SARE and the Appropriate Technology Transfer to Rural Areas (ATTRA) program were celebrating their 30th anniversaries and all the amazing accomplishments each program had helped to make […]
RELEASE: Family Farmers Deliver Farm Bill Priorities to Congress
FOR IMMEDIATE RELEASE Contact: Reana Kovalcik, 202-547-5754, rkovalcik@sustainableagriculture.net Family Farmers Deliver Farm Bill Priorities to Congress National Sustainable Agriculture Coalition brings 20 farmer advocates to Capitol Hill Washington, D.C., March 9, 2018 – With the next farm bill and annual agriculture funding decisions actively being debated, now is the time to amplify the voices of […]
RELEASE: Seeding a Sustainable Future for American Agriculture
FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net Seeding a Sustainable Future for American Agriculture Seeds for the Future Act will increase support for and access to public seed breeding programs Washington, DC, March 8, 2018 – The relationship between seed and crop is a simple one – no seeds means no […]
$17.6 Million Available for Organic Research Funding
After much anticipation, the U.S. Department of Agriculture’s (USDA) National Institute for Food and Agriculture (NIFA) released its Request for Applications (RFA) for the Organic Agriculture Research and Extension Initiative (OREI) last week. OREI grants provide crucial support to the organic industry by funding research, education, and extension projects to improve and advance organic agriculture. NIFA estimates there […]
Path to the 2018 Farm Bill: Sustainable Agriculture Research
Editor’s Note: On October 24, the National Sustainable Agriculture Coalition (NSAC) released its 2018 Farm Bill policy platform, An Agenda for the 2018 Farm Bill, which provides a comprehensive vision for a more sustainable farm and food system based on the recommendations and experience of American family farmers and the organizations that represent them. This is the fifth […]
Path to the 2018 Farm Bill: A Comprehensive Approach to Food and Farm Policy
Editor’s Note: On October 24, the National Sustainable Agriculture Coalition (NSAC) released its 2018 Farm Bill policy platform, An Agenda for the 2018 Farm Bill. NSAC has been a leader in agricultural policy for over 30 years, and has been instrumental in helping to develop some of our nation’s most successful agricultural programs for conserving […]
Over $20 Million Awarded for Organic Research Projects
Editor’s Note: This blog was written in partnership with our member organization, the Organic Farming Research Foundation. Earlier this month, the U.S. Department of Agriculture’s (USDA) National Institute for Food and Agriculture (NIFA) announced more than $20 million in competitive grant awards to support one of agriculture’s fastest growing sectors – organics. The funding was […]
SARE Roundup: News on Sustainable Agriculture Research and Education
The Sustainable Agriculture Research and Education (SARE) program funds farmer-driven research and education through a competitive grants program. SARE is the only competitive research grant program offered by the United States Department of Agriculture (USDA) that focuses solely on sustainable agriculture; the program been supporting research in this field for nearly 30 years. SARE is administered […]
Coalition Calls for Congress to Prioritize Research in 2018 Farm Bill
Today, the National Sustainable Agriculture Coalition joined with over 60 other organizations and educational institutions in delivering a consensus document to legislators with priority recommendations for the Research, Education, and Extension Title of the 2018 Farm Bill. The undersigned universities, farmer and research organizations, and advocates emphasized the danger of allowing America’s investment in research […]
Senate Appropriators Prioritize Sustainable Agriculture and Rural Development
Following closely on the heels of the House Agriculture Appropriation Subcommittee’s funding bill, which was approved by the full House Appropriations Committee last week, the Senate Appropriations Committee has advanced its agriculture appropriations funding measure for fiscal year (FY) 2018. The Senate bill moved quickly through the Subcommittee and full Committee approval process, with just […]
Over $17 Million Awarded for Plant Breeding Research Projects
When it comes to agriculture, variety is much more than just the “spice of life,” it’s one of the keys to a successful and sustainable farm operation. Though consumers are generally aware of a few different types of farming (e.g., organic, conventional, integrated pest management), the reality is that each farm is unique and each […]