Food Safety


2018 Farm Bill Drilldown: Local/Regional Food Systems, Rural Development

December 12, 2018

Editor’s Note: This is the first post in a multi-part blog series analyzing the final negotiated 2018 Farm Bill, which was released on December 11, 2018 by the leaders of the Farm Bill Conference Committee. Subsequent posts focus on: beginning and socially disadvantaged farmers and ranchers, organic agriculture, conservation, research and seed breeding, and crop insurance and commodity subsidies. The […]

Stories from the Field: From Food Safety Training to Audit Day

December 6, 2018

An audit or inspection can be a nerve-racking experience for any business owner. Farmers in North and South Carolina, however, have greatly benefited from having a trusted ally – the Carolina Farm Stewardship Association (CFSA) – to help them through the process. Through their Local Produce Food Safety Initiative, CFSA, an NSAC Member, provides farmers […]

RELEASE: New Food Safety Support Available to Farmers Across Sixteen States

December 4, 2018

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net New Food Safety Support Available to Farmers Across Sixteen States Pending the Outcome of the 2018 Farm Bill, Support Could be Extended Nationwide Washington, DC, December 4, 2018 – Starting next year, produce growers in 16 states will gain access to no-cost voluntary Harmonized Good […]

Insights into the Unified Regulatory Agendas of FDA, USDA, and EPA

October 24, 2018

The Trump Administration recently released a snapshot of upcoming regulatory changes: the “Fall 2018 Unified Agendas of Regulatory and Deregulatory Actions.” Among these, the Unified Agendas of the Food and Drug Administration (FDA), United States Department of Agriculture (USDA), and Environmental Protection Agency (EPA) include major regulatory undertakings that will significantly impact the sustainable agriculture […]

FSOP Grantees Provide Essential Trainings on Food Safety Compliance

October 23, 2018

Deadlines and inspection dates are coming up soon for many producers and business owners who need to comply with new requirements under the Food Safety Modernization Act (FSMA). Even for farmers who are exempt from FSMA requirements, private buyers often require some form of third-party food safety certification. The Food Safety Outreach Program (FSOP) helps […]

Is My Operation a “Qualified Facility” Under FDA’s Preventive Controls Rules?

September 21, 2018

Are you a small food business owner interested in a partial exemption from some of the new Food Safety Modernization Act (FSMA) rules? Under the Preventive Controls Rules for Human and Animal Food, a “qualified facility” is exempt from the Hazard Analysis and Risk-based Preventive Controls (HARPC) and the Supply Chain Program requirements. Recently, the […]

Food Facility Registration Q&A Adds Clarity to Food Safety Requirements

September 7, 2018

The first step for most farms trying to navigate the Food Safety Modernization Act (FSMA) is to determine whether or not a specific rule applies to their farm operation. When it comes to the Preventive Controls for Human Food (“Preventive Controls”) rule, farmers now have some additional clarity on whether or not they are exempt. […]

Farm Bill Negotiators Hold First Public Meeting

September 6, 2018

Growing a more just and sustainable food and farm system through the farm bill, a massive package of legislation that is passed roughly every five years, is among the main priorities of the National Sustainable Agriculture Coalition (NSAC). Congressional negotiators just held their first official public meeting to discuss the nation’s next farm bill, which […]

Smaller Farms Likely to Face Higher Food Safety Compliance Costs

August 31, 2018

American producers operating smaller farms will have a higher price to pay when it comes to complying with the Food Safety Modernization Act’s (FSMA) Produce Safety Rule (“Produce Rule”), according to a recent United States Department of Agriculture (USDA) Economic Research Service (ERS) report. Compliance costs for the smallest farms are estimated to be as […]

Updated Resources: Food Safety Modernization Act Flow Chart

July 27, 2018

With inspections on the Food Safety Modernization Act’s (FSMA) Produce Safety Rule slated to begin in 2019 and compliance dates for qualified food facilities coming up this September, time is of the essence for farmers and food enterprises to make sure they know whether and to what extent they are affected by the latest FSMA […]

1 2 3 28

Archives

Receive Our Weekly Blog Roundup