National Sustainable Agriculture Coalition

Supporting the economic and environmental sustainability of agriculture, natural resources, and rural communities.

Carousel

NSAC’s 2023 Farm Bill Platform: Leveling the Playing Field

This is the third post in our series covering key pillars of NSAC’s 2023 Farm Bill Platform, which advances recommendations that would level the playing field for small and mid-sized farms by supporting beginning farmers’ access to land and capital; fixing the flawed farm safety net and improving access for diversified farmers; and addressing corporate consolidation and restoring fair competition. … Read More →

NSAC’s 2023 Farm Bill Platform: Investing in Healthy Communities

This is the second post in NSAC’s series covering key pillars of NSAC’s 2023 Farm Bill Platform, focusing on how the Farm Bill can invest in healthy rural and urban communities by strengthening the resilience of local and regional supply chains, increasing market opportunities for small and mid-sized farms and processors, enhancing job growth and local economic development through workforce development and training, and ensuring the most vulnerable have ample access to nutritious, culturally-relevant, locally-produced foods…. Read More →

Getting Into the Meat of It: A Roundup of Livestock and Poultry Reform and Resilience Bills

This post is a roundup of federal legislation, some new and some old, that would positively impact meat production, processing regulations, and food safety inspection. Most of the bills are in response to the effects of consolidation across the meat industry, and how consolidation allows for upward price manipulation…. Read More →

$100 Million to Support Transitioning and Existing Organic Producers

On October 24, the United States Department of Agriculture (USDA) announced cooperative agreements in six regions across the country for the Transition to Organic Partnership Program (TOPP). TOPP will invest up to $100 million over five years in cooperative agreements with non-profit organizations to provide technical assistance to transitioning and existing organic farmers. … Read More →

Attention All Farmers: Be Represented in US Farm Policy by Participating in the 2022 Census of Agriculture

The United States Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) is gearing up to send its survey for the 2022 Census of Agriculture. Whether or not you have participated in the past, filling out the survey is an important way for every farmer in America to influence the policies and programs that impact US agriculture every day…. Read More →

Farmers and Advocates Fly-in to DC to Call for Climate and Sustainability Action in the 2023 Farm Bill

With the 2023 Farm Bill reauthorization on the horizon, advocates and farmers from across the country gathered in Washington, DC last month to champion the federal programs important to them and their communities. NSAC hosted a cohort of farmers, ranchers, and food systems advocates for more than thirty meetings with Congressional leaders and senior USDA officials to encourage them to prioritize sustainable food and farm needs in the upcoming farm bill and in ongoing program implementation efforts. … Read More →

USDA Invests $550 Million to Assist Underserved Producers: Funding Seeks to Increase Access to Land, Capital, and Markets and to Train the Next Generation of Agricultural Professionals

USDA is making a historic new investment to fund and direct action to help underserved producers with the resources, tools, programs, and technical assistance they need to succeed in agriculture. With funding through the American Rescue Plan Act (ARPA) Section 1006, as amended by Section 22007 of the Inflation Reduction Act, USDA will make available $550 million for projects that enable underserved producers to access land, capital, and markets, as well as train the next generation of agricultural professionals…. Read More →

USDA Accepting Proposals for Regional Food Business Centers

USDA’s Agricultural Marketing Service (AMS) recently announced the availability of $360 million to establish at least six new Regional Food Business Centers, envisioned to provide “coordination, technical assistance, and capacity building support to small and mid-sized farm and food businesses, with the goal of creating a more resilient, diverse, and competitive food system.” Applications are due November 22, 2022…. Read More →

$300 Million Invested into New Organic Transition Initiative

The Organic Transition Initiative (OTI) is USDA’s recent program aimed at helping “build new and better markets and streams of income” for organic farmers and producers, by providing producers with technical assistance, including farmer-to-farmer mentoring, financial assistance for conservation and crop insurance, and support developing markets. … Read More →

RCPP Grants: A New Take on Alternative Funding

USDA recently announced the availability of up to $40 million for nutrient management projects funded through grant agreements, called RCPP Grants. Applications for RCPP Grants will be accepted until October 31, 2022. In this post, NSAC provides background on RCPP, highlights some FY 2022 awards, and provides details on this new iteration of RCPP…. Read More →

Together at the Table: NSAC Members Reunited in Durham, NC for the 2022 Summer Meeting

For the first time in more than two years, nearly 100 members of the National Sustainable Agriculture Coalition (NSAC) traveled to Durham, North Carolina for the 2022 Summer Meeting. Meeting in person this time around (with some members joining virtually for several sessions) provided the opportunity to connect, share stories and build relationships to strengthen the coalition’s work year-round…. Read More →

Diversified Growing: Farmers Cultivating Community and the Necessity of Federal Funding for Farmer-led Education and Research Programs

Cultivating and substantiating farmer leadership through education and research initiatives is essential to generating an equitable and resilient food and farming system…. Read More →

Managed Grazing Champions Celebrate Funding Announcement for GLCI

This guest blog post by Margaret Krome, Policy Program Director at the Michael Fields Agricultural Institute, an NSAC member based in East Troy, WI, details the recent announcement of $12 million for cooperative agreements under this year’s request for applications for the Grazing Lands Conservation Initiative (GLCI).
… Read More →

Funding Now Available for Organic Transition and Certification Cost-Share 

Organic agriculture continues to be one of the fastest growing sectors of American agriculture, yet during the COVID-19 pandemic, certified organic and transitional operations faced challenges including loss of markets, increased costs, labor shortages, and expenses related to obtaining or renewing their organic certification. Producers who are certified organic, along with producers who are transitioning to organic production, can now apply for USDA’s Organic and Transitional Education and Certification Program (OTECP) and Organic Certification Cost Share Program (OCCSP) to help cover the cost of organic certification, along with other related expenses. Applications for OTECP and OCCSP are both due October 31, 2022…. Read More →

$25 MILLION AVAILABLE FOR ON-FARM CONSERVATION INNOVATION GRANTS

USDA Natural Resources Conservation Service announced the availability of $25 million in funding to advance the adoption and evaluation of innovative conservation practices on agricultural lands. The funding is for on-farm trials, a subprogram of the Conservation Innovation Grants (CIG) program. The deadline to apply for On-Farm Conservation Innovation Trials is September 22, 2022…. Read More →