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Local & Regional Food Systems

Regional Meetings Give Voice to Small Scale Meat and Poultry

August 16, 2019

The rising demand for local, niche meat and poultry over the past decade has led to ever-increasing reliance on the country’s few small-scale independent processing plants that operate outside of the broader commodity meat sector. When one of these small plants is shutdown or suspended, therefore, the impact can be resounding, having many of the […]

Filed Under: Food Safety, Local & Regional Food Systems, Marketing and Labeling, Sustainable Livestock

$9 Million in Farm to School Awards Brings Local Food to Schools, Bolsters Farm Sales

July 25, 2019

School is out for the summer, but that doesn’t mean efforts to connect schools with their local growers have stopped. Earlier this month, the U.S. Department of Agriculture’s (USDA) Food and Nutrition Service (FNS) announced a record level of funding – over $9 million – for projects funded through the Farm to School Grant Program. […]

Filed Under: Grants and Programs, Local & Regional Food Systems, Nutrition & Food Access

RELEASE: Farm to School Act of 2019 Introduced with Bipartisan, Bicameral Support

June 27, 2019

FOR IMMEDIATE RELEASE Contacts:Anna MullenNational Farm to School Networkanna@farmtoschool.org / (515) 210-2483 Reana KovalcikNational Sustainable Agriculture Coalitionrkovalcik@sustainableagriculture.net / (202) 547-5754 Farm to School Act of 2019 Introduced with Bipartisan, Bicameral Support National Farm to School Network and National Sustainable Agriculture Coalition urge support for the Act, emphasizing farm to school’s proven impacts on health and […]

Filed Under: Local & Regional Food Systems, Nutrition & Food Access, Press Releases

Appropriations Victories in Sight, Farmers Flock to DC to Keep Momentum Going

June 27, 2019

FOR IMMEDIATE RELEASE Contact: Reana KovalcikNational Sustainable Agriculture CoalitionP: 202-547-5754, E: rkovalcik@sustainableagriculture.net Appropriations Victories in Sight, Farmers Flock to DC to Keep Momentum GoingNational Sustainable Agriculture Coalition fly-in participants hope to secure FY 2020 appropriations wins in final spending package Washington, D.C., June 27, 2019 – With big wins already secured for sustainable agriculture in […]

Filed Under: Beginning and Minority Farmers, Budget and Appropriations, Conservation, Energy & Environment, Food Safety, Local & Regional Food Systems, Press Releases, Research, Education & Extension

RELEASE: Kids Eat Local Act Expands School Food Options, Opportunities for Farmers

June 13, 2019

Contact:Reana KovalcikNational Sustainable Agriculture Coalition202-547-5754, rkovalcik@sustainableagriculture.net FOR IMMEDIATE RELEASE Anna MullenNational Farm to School Network515-210-2483, anna@farmtoschool.org Kids Eat Local Act Expands School Food Options, Opportunities for Farmers National Sustainable Agriculture Coalition and National Farm to School Network welcome the introduction of legislation that will make it easier for schools to make institutional purchases from local […]

Filed Under: General Interest, Local & Regional Food Systems, Press Releases

$23 Million Available for Local Food Programs

April 24, 2019

As part of our 2018 Farm Bill efforts, the National Sustainable Agriculture Coalition (NSAC) sought to strengthen programs and policies that support the growth of local food economies and support direct market opportunities for family farmers. One of the most significant achievements of those efforts was the development of the Local Agriculture Market Program (LAMP), […]

Filed Under: Grants and Programs, Local & Regional Food Systems, Marketing and Labeling, Nutrition & Food Access

FY 2020 Agriculture Appropriations and Sustainable Agriculture Priorities

April 19, 2019

Members of Congress headed home this week for a two-week recess, taking a pause from the busy legislative session. In the weeks leading up to recess, Members (as well as food, agriculture, and other advocacy organizations) were rushing to send their complete funding requests for fiscal year (FY) 2020 to the House and Senate Agriculture […]

Filed Under: Budget and Appropriations, Conservation, Energy & Environment, Grants and Programs, Local & Regional Food Systems, Organic, Research, Education & Extension

2017 Ag Census Reveals Some Bright Spots Despite Increased Farm Consolidation

April 17, 2019

Delayed by the government shutdown, last week the U.S. Department of Agriculture (USDA) released the long-awaited 2017 Census of Agriculture. The 2017 Census surveyed nearly three million potential U.S. farms and ranches. Spearheaded by the National Agricultural Statistics Service (NASS), the Census remains the most comprehensive source of agricultural data for state and counties across […]

Filed Under: Beginning and Minority Farmers, General Interest, Local & Regional Food Systems, Organic

RELEASE: Agricultural Census Shows Continued Shrinking of Ag of the Middle

April 11, 2019

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net Agricultural Census Shows Continued Shrinking of Ag in the MiddleNational Sustainable Agriculture Coalition expresses concern about increasing consolidation in agriculture, urges increased investment in Census “bright spots” like growing organic and local food sectors Washington, DC, April 11, 2019 – A new census […]

Filed Under: Beginning and Minority Farmers, Commodity, Crop Insurance & Credit Programs, Conservation, Energy & Environment, Food Safety, General Interest, Local & Regional Food Systems, Marketing and Labeling, Nutrition & Food Access, Organic, Press Releases, Research, Education & Extension, Rural Development, Sustainable Livestock

RELEASE: Farmers Look to Appropriators to Build Upon 2018 Farm Bill Victories

March 28, 2019

FOR IMMEDIATE RELEASEContact: Reana KovalcikNational Sustainable Agriculture CoalitionP: 202-547-5754, E: rkovalcik@sustainableagriculture.net Farmers Look to Appropriators to Build Upon 2018 Farm Bill VictoriesNational Sustainable Agriculture Coalition helps farmers become champions of sustainability Washington, D.C., March 28, 2019 – Having helped successfully deliver major victories for sustainable agriculture in the 2018 Farm Bill, family farmers are keeping […]

Filed Under: Beginning and Minority Farmers, Budget and Appropriations, Conservation, Energy & Environment, Grants and Programs, Local & Regional Food Systems, Press Releases, Research, Education & Extension

Stories from the Field: Growing Hope

March 20, 2019

In Ypsilanti, Michigan, Growing Hope works to reduce food inequity and inequality among their fellow residents. Growing Hope’s vision is to see Ypsilanti transformed into “a community where all people–particularly those with barriers due to race, class, culture, language, ability, and mobility–have access to nourishing local food that is culturally appropriate and affordable, can grow […]

Filed Under: Local & Regional Food Systems

A Closer Look at the 2018 Farm Bill: Gus Schumacher Nutrition Incentive Program

January 24, 2019

Editor’s Note: This is the third post in a multi-part blog series digging deeper into some of the programs and policies of the 2018 Farm Bill. These posts will detail how the new farm bill is likely to impact core sustainable agriculture programs administered by the U.S. Department of Agriculture. Previous posts focused on: working lands conservation and local/regional food programs. Our final post of […]

Filed Under: Farm Bill, Local & Regional Food Systems, Nutrition & Food Access

A Closer Look at the 2018 Farm Bill: Local Agriculture Market Program

January 22, 2019

Editor’s Note: This is the second post in a multi-part blog series digging deeper into some of the programs and policies of the 2018 Farm Bill. These posts will detail how the new farm bill is likely to impact core sustainable agriculture programs administered by the U.S. Department of Agriculture. Previous posts focused on: working lands conservation. Subsequent posts will focus on: nutrition incentive and anti-hunger […]

Filed Under: Farm Bill, Local & Regional Food Systems

2018 Farm Bill by the Numbers

December 21, 2018

The farm bill is complex package of legislation – like other authorizing bills, the bill’s primary focus is on policies and programs, but unlike many authorization bills, the farm bill also provides direct funding for many of the programs it authorizes. Farm bill programs, therefore, have two ways to receive funding: mandatory (or direct) funding through the […]

Filed Under: Beginning and Minority Farmers, Commodity, Crop Insurance & Credit Programs, Conservation, Energy & Environment, Farm Bill, Local & Regional Food Systems

COMMENT: National Sustainable Agriculture Coalition Cheers Farm Bill Wins

December 12, 2018

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net  National Sustainable Agriculture Coalition Cheers Farm Bill WinsApplauds Congress for moving swiftly, urges President to do the same Washington, DC, December 12, 2018 – With less than a month left in the year, Congress has moved forward a bipartisan 2018 Farm Bill and […]

Filed Under: Beginning and Minority Farmers, Conservation, Energy & Environment, Farm Bill, Grants and Programs, Local & Regional Food Systems, Organic, Press Releases

2018 Farm Bill Drilldown: Local/Regional Food Systems, Rural Development

December 12, 2018

Editor’s Note: This is the first post in a multi-part blog series analyzing the final negotiated 2018 Farm Bill, which was released on December 11, 2018 by the leaders of the Farm Bill Conference Committee. Subsequent posts focus on: beginning and socially disadvantaged farmers and ranchers, organic agriculture, conservation, research and seed breeding, and crop insurance and commodity subsidies. The […]

Filed Under: Farm Bill, Food Safety, Local & Regional Food Systems

RELEASE: Farm Bill Delivers Victories for Beginning Farmers, Organic/Local Food

December 11, 2018

FOR IMMEDIATE RELEASE Contact: Reana KovalcikNational Sustainable Agriculture Coalition202-547-5754, rkovalcik@sustainableagriculture.net  Farm Bill Delivers Victories for Beginning Farmers, Organic/Local Food Concerns remain over long-term loss in conservation funding,failure to close farm safety net loopholes Washington, DC, December 11, 2018 – After two months of negotiations, the 2018 Farm Bill Conference Committee leaders yesterday released a final bill that makes […]

Filed Under: Beginning and Minority Farmers, Commodity, Crop Insurance & Credit Programs, Conservation, Energy & Environment, Farm Bill, Local & Regional Food Systems, Nutrition & Food Access, Organic, Press Releases

National Farm to School Month Spotlight: Missouri Coalition for the Environment

October 16, 2018

October is National Farm to School Month, the perfect time to share stories of farm to school (F2S) impact and innovation! This farm to school month, we have even more reasons to elevate F2S success stories because the next farm bill – which includes programs that have significant impact on F2S efforts, such as the […]

Filed Under: Farm Bill, Grants and Programs, Local & Regional Food Systems

$7.5 Million in Farm to School Grant Funds Released in National Farm to School Month

October 8, 2018

Just in time for National Farm to School month, the U.S. Department of Agriculture (USDA) has announced the opening of fiscal year (FY) 2019 Farm to School Grant Program request for applications (RFA). First enacted into law through the 2012 Richard B. Russell National School Lunch Act, the Farm to School Grant Program helps farmers and healthy […]

Filed Under: Grants and Programs, Local & Regional Food Systems

Value-Added Agriculture: Creating New Opportunities in an Era of Uncertainty

September 27, 2018

Long before the Trump trade war was propelling the agriculture economy into new realms of uncertainty, many producers were already struggling with persistently low commodity prices. Under the yoke of a depressed agriculture economy, a growing cadre of family farmers have found success with value-added agriculture and tapping into growing markets for organic and local […]

Filed Under: Farm Bill, Local & Regional Food Systems, Rural Development

With the Farm Bill’s Future Uncertain, USDA Announces Local Food and Specialty Crop Awards

September 20, 2018

Local and regional food chains have long been part of the social and economic fabric for some American communities. With the American farm economy is in a multi-year downturn and commodity prices at historic lows, interest has peaked and family farmers nationwide are realizing that big economic opportunities can be found close to home. The […]

Filed Under: Farm Bill, Grants and Programs, Local & Regional Food Systems, Marketing and Labeling

What’s At Stake: Farm and Rural Business Development

September 17, 2018

Editor’s Note: The 2014 Farm Bill expires on September 30th. If the next farm bill is not finalized before that date, numerous “tiny but mighty” farm bill programs that support family farmers and food-producing communities will effectively shut down in terms of new funding and grant opportunities for fiscal year 2019. These workhorse programs, which […]

Filed Under: Farm Bill, Grants and Programs, Local & Regional Food Systems, Rural Development

COMMENT: Support for Local Food Farm Bill Programs Builds in the House

September 11, 2018

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net  Support for Local Food Farm Bill Programs Builds in the House NSAC applauds efforts to ensure new LAMP program is included in 2018 Farm Bill Washington, DC, September 11, 2018 – Today, 43 Congress members, led by Congresswoman Chellie Pingree (D-ME), stood up […]

Filed Under: Farm Bill, Local & Regional Food Systems

What’s at Stake: Local and Regional Food Programs

September 10, 2018

Editor’s Note: The 2014 Farm Bill expires on September 30th. If the next farm bill is not finalized before that date, numerous “tiny but mighty” farm bill programs that support family farmers and food-producing communities will effectively shut down in terms of new funding and grant opportunities for fiscal year 2019. These workhorse programs, which […]

Filed Under: Farm Bill, Local & Regional Food Systems

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