Organic
April 22, 2021
FOR IMMEDIATE RELEASE Contact: Eric Deeble National Sustainable Agriculture Coalition Email: edeeble@sustainableagriculture.net Agriculture Resilience Act Delivers Bold Vision for Net Zero Agriculture National Sustainable Agriculture Coalition Applauds Trailblazing Climate and Agriculture Bill Washington, DC, April 22, 2021 – Today, Representative Chellie Pingree (D-ME) and Senator Martin Heinrich (D-NM) introduced the Agriculture Resilience Act (ARA), which […]
January 15, 2021
With the country facing an imminent government shutdown, the President finally signed the $2.3 trillion Emergency Coronavirus Relief Act of 2020 on December 28th. This bill includes both badly needed emergency COVID-19 relief aid as well as regular fiscal year (FY) 2021 appropriations. For more information on the COVID-19 relief aspects of the bill check […]
January 12, 2021
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced the Request for Applications (RFA) for the Organic Transitions Program (ORG) in late 2020. Like its counterpart, the Organic Agriculture Research and Extension Initiative (OREI), ORG supports research to improve the competitiveness of organic farming. However, ORG is distinct from OREI […]
December 22, 2020
The end of the year is just around the corner – and what a year it has been! In these times of pain, uncertainty, reflection, and action, two things are certain: (1) our country and our world as we know it will never quite be the same, and (2) the National Sustainable Agriculture Coalition (NSAC) […]
November 25, 2020
Just a few weeks after the 2019 Organic Survey reported a 31 percent growth for organic sales and an increase in certified organic farms and transitioning acres, the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) released its FY 2021 Request for Application (RFA) for the Organic Agriculture Research and Extension […]
November 12, 2020
Demand for organic continues to defy expectations as consumers recognize its many benefits. Now new data underscore this trend. Organic agriculture saw a 31 percent increase in overall sales since 2016, according to the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) 2019 Organic Survey. The Organic Survey, conducted every five years, gathers […]
September 24, 2020
Research underpins the success of every farm – not least of all for organic agriculture. Cutting-edge innovations and science-based studies continue to advance this multi-billion dollar industry, at times with funding from the federal government. The National Institute for Food and Agriculture (NIFA) recently announced over $20 million in research investments to support organic farmers […]
May 21, 2020
The U.S. Department of Agriculture’s (USDA) Natural Resources Conservation Service (NRCS) recently announced the availability of $15 million for the Conservation Innovation Grants (CIG) program. This is in addition to the $25 million announced in March for on-farm trials. This funding announcement is the traditional CIG option that has been offered in the past and is referred to as […]
April 16, 2020
Organic farmers have seen tremendous growth in the organic sector as demand continues to rise. Despite this market opportunity, organic and transitioning organic farmers still face numerous challenges. Research, like that funded through the Organic Agriculture Research and Extension Initiative (OREI) program spearheaded by the National Institute for Food and Agriculture (NIFA), is being conducted to help […]
April 7, 2020
After decades of research, cover crops have been widely shown to be beneficial to crop yields, soil health, and farmers’ bottom lines. However, many obstacles to cover crop adoption still remain – including start-up costs and the amount of time before benefits are seen. The U.S. Department of Agriculture’s (USDA) Sustainable Agriculture Research and Education […]
