NSAC issued a comment in response to the introduction of the Enabling Farmers to Benefit from Processing Nutrition Programs Act, which takes significant steps to increase opportunities for local farmers to benefit from nutrition benefits. … Read More →
Farmers Markets
National Farmers Market Week Provides Platform for Essential Engagement with Elected Officials
Editor’s Note: This is a guest blog post authored by Ben Feldman, Executive Director of the Farmers Market Coalition, an National Sustainable Agriculture Coalition member, in honor of the 22nd annual National Farmers Market Week, August 1-7th, 2021. For over two decades, National Farmers Market Week (NFMW) has been a time of celebration for everyone […]
$76.9 million in Local and Regional Food Project Grants Now Available
On May 5, 2021 USDA’s Agricultural Marketing Service (AMS) announced the availability of $76.9 million in funding for the Farmers Market and Local Food Promotion Program (FMLFPP). FMLFPP has two subprograms – the Farmers Market Promotion Program (FMPP) and the Local Food Promotion Program (LFPP) – with a separate Request for Applications (RFA) for each […]
USDA Awards $27 million to Support Local Food Projects
Local food systems and direct-to-consumer marketing through farmers markets, farm stands, and Community Supported Agriculture (CSAs) programs have flourished across the country over the past several decades. Once viewed as a fad or niche part of the food sector, local food systems and direct marketing agriculture are now an integral part of American agriculture and […]
National Guide to Finding Local Food
The COVID-19 pandemic has disrupted our country’s food system from farm to fork. Social distancing and other response strategies have upended agricultural markets throughout the country, including local and regional markets; and transformed the way individuals and families shop for, purchase and consume food. That transformation has brought with it a big uptick of interest […]
$27 million in Grant Funding Available for Farmers Markets and Local Food Projects
On March 9, 2020 USDA’s Agricultural Marketing Service (AMS) announced the availability of $27 million in funding for the Farmers Market and Local Food Promotion Program (FMLFPP). FMLFPP has two subprograms – the Farmers Market Promotion Program (FMPP) and the Local Food Promotion Program (LFPP) – with a separate Request for Applications (RFA) for each […]
$23.5 Million to Support Local Food Projects Awarded
When consumers connect with farmers from their region, they not only get access to the freshest fruits, vegetables, and value-added goods, they also help to drive economic opportunity in rural and food producing communities. Developing the farm to fork supply chains that make those connections possible, however, is no small task. In order to help […]
Stories from the Field: Growing Hope
In Ypsilanti, Michigan, Growing Hope works to reduce food inequity and inequality among their fellow residents. Growing Hope’s vision is to see Ypsilanti transformed into “a community where all people–particularly those with barriers due to race, class, culture, language, ability, and mobility–have access to nourishing local food that is culturally appropriate and affordable, can grow […]
RELEASE: Long-term Solutions Needed to Protect Vital Relationship Between Local Farmers, Farmers Markets, and SNAP Customers
FOR IMMEDIATE RELEASE Contact: Reana Kovalcik National Sustainable Agriculture Coalition 202-547-5754, rkovalcik@sustainableagriculture.net Long-term Solutions Needed to Protect Vital Relationship Between Local Farmers, Farmers Markets, and SNAP Customers National Sustainable Agriculture Coalition issues statement on the future of SNAP at farmers markets Washington, DC, August 20, 2018 – In early July, Novo Dia Group, a major […]
Celebrating Local Food by Taking Action for Family Farmers
Editor’s Note: This blog is a guest post written by Ben Feldman of the Farmers Market Coalition, a National Sustainable Agriculture Coalition (NSAC) Member group, and edited by Reana Kovalcik. Ben Feldman currently serves as the Policy Director for the national Farmers Market Coalition. He has spent his career working with farmers’ markets and the farmers […]
$16.8 Million Awarded to Increase Access to Healthy Food
Millions of Americans struggle each day to access fresh, nutritious food. The Supplemental Nutrition Assistance Program (SNAP) bridges that gap for many lower-income families across the country, connecting them with healthy foods in their supermarkets and at local farmers’ markets. Making healthy purchases at farmers markets has become a particularly desirable option over the last […]
A Late Start Doesn’t Have to Mean a Slow Start: 10 Things Secretary Perdue Can Do Now to Support Family Farmers
On his first day on the job, Sonny Perdue – a former two-term governor and the U.S. Department of Agriculture’s (USDA) long-awaited new Secretary – addressed two very important audiences. The first, a formal introduction to USDA staff, was an opportunity for the Secretary to lay out his general vision for the department’s next four […]
New Funding for Farmers Market and Local Food Promotion
USDA Farmers Market. Photo credit: USDA Over the past decade, the growth in local and regional food systems has been tremendous: farmers markets have shot up by 180 percent, regional food hubs have expanded by 288 percent, and school district participation in farm to school programs has increased by 430 percent. These systems are fast […]
Food Insecurity Nutrition Incentives Program Connects Low-Income Families with Healthy Options
Every family needs and deserves access to fresh, healthy foods, but for far too many Americans a healthy meal made from fresh ingredients seems like just a dream. The Supplemental Nutrition Assistance Program (SNAP) was designed to help assist lower-income families with food purchases, but because benefit levels are low, purchasing fresh, local produce remains […]
Direct-marketing Farms have Double the Regional Economic Impact
Editor’s Note: In honor of the upcoming National Farmers Market Week, the National Sustainable Agriculture Coalition (NSAC) is proud to present this guest blog from Dr. Shermain Hardesty, Small Farm Program Leader the University of California (UC) Small Farm Program and Cooperative Extension Economist in the Department of Agricultural & Resource Economics at UC Davis. […]
USDA Blogs about Farmers Market Data
In the last month, the US Department of Agriculture (USDA) has posted two blogs about exciting farmers market research and initiatives. USDA has updated its geo-coded dataset for farmers markets based on the 2011 National Farmers Market Directory. In a blog posted on October 27, 2011, titled “Data-Lovers Rejoice: More Farmers Market Geocodes Available,” USDA […]