Climate Change and Agriculture

Agriculture is on the front lines of a changing climate. Compared to a generation ago, we are experiencing greater weather extremes, from recurrent 100-year floods to severe and prolonged droughts to greater heat waves that threaten workers, crops and livestock. As temperatures continue to rise, new pest and disease pressures are impacting crop yields and quality. As farmers and ranchers, we are accustomed to adapting to change, but the greater extremes we are experiencing today are unprecedented. Our rural communities lack the resources and infrastructure, making them especially vulnerable to climate change impacts. We recognize that these challenges are not experienced equally—disproportionately affecting socially disadvantaged communities, especially farmers and ranchers of color.

NSAC recently developed a legislative agenda on climate change and agriculture. See below to learn more about our principles on agriculture and climate change and our policy and practice recommendations based on the latest climate science.

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