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USDA

What’s at Stake: Organic Agriculture

September 20, 2018

Editor’s Note: The 2014 Farm Bill expires on September 30th. If the next farm bill is not finalized before that date, numerous “tiny but mighty” farm bill programs that support family farmers and food-producing communities will effectively shut down in terms of new funding and grant opportunities for fiscal year 2019. These workhorse programs, which […]

Filed Under: Farm Bill, Grants and Programs, Organic

Note to Congress: Be Responsible, Don’t Let the Farm Bill Expire

September 14, 2018

This month, we have been drawing attention to a set of programs that run out of funding at the end of this fiscal year, and that will cease to fund new projects and applicants if no new funding is provided. These “tiny but mighty” programs are some of the most innovative, far-reaching programs in the […]

Filed Under: Farm Bill, Grants and Programs

Enrollment Resumes for Continuous Conservation Reserve Program

June 6, 2018

After a year of frozen enrollment, this week the U.S. Department of Agriculture’s (USDA) Farm Service Agency (FSA) announced it would reopen enrollment in the Continuous Conservation Reserve Program (CCRP). CCRP pays farmers to install partial field conservation practices, primarily conservation buffers or wildlife habitat. Farmers and landowners may enroll such land at any time […]

Filed Under: Conservation, Energy & Environment

Farmers Continue to Reap Big Benefits from Cover Crops

September 22, 2017

Farmers and agriculture advocates have for years been extolling the benefits of cover crops – crops grown specifically with the intention of enriching the soil. Not only have producers seen the health and biodiversity of their soil increase, erosion decrease, and improvements in crop production thanks to the use of cover crops, their experiences are […]

Filed Under: Conservation, Energy & Environment, Research, Education & Extension

Agriculture Research Hearing Emphasizes Need for Increased Investment

June 16, 2017

As discussions around the 2018 Farm Bill continue, policymakers on both sides of the aisle, in both chambers of Congress, have spoken about the need for increased public funding for agricultural research. For example, members of the House recently announced the bi-partisan Congressional Agriculture Research Caucus to highlight the need for additional focus on innovative research […]

Filed Under: Farm Bill, Research, Education & Extension

Congressional Appropriators Question Secretary Perdue on USDA Budget and Reorganization Plans

June 15, 2017

On Tuesday, June 13, shortly after appropriators received a letter from nearly 600 organizations, businesses, and local governments opposing the U.S. Department of Agriculture’s (USDA) plan to eliminate its Rural Development Mission Area, the Secretary of Agriculture returned to Capitol Hill to once again defend his plans for a Departmental reorganization. This week, the Secretary […]

Filed Under: Budget and Appropriations, Conservation, Energy & Environment, Rural Development

More than 570 Businesses, Organizations, and Local Governments Oppose Elimination of USDA Rural Development

June 13, 2017

For more than 20 years, the U.S. Department of Agriculture’s (USDA) Rural Development (RD) Mission Area has helped rural communities develop and expand thriving businesses, create new economic opportunities, and build and maintain housing, water, electric, telecommunications, and other rural infrastructure. At a time when nearly 85 percent of America’s persistent poverty counties are in […]

Filed Under: Budget and Appropriations

USDA Secretary Testifies on Administration’s Budget Proposal, Department Reorganization

May 25, 2017

One day after the President’s fiscal year (FY) 2018 budget was released, U.S. Department of Agriculture (USDA) Secretary Sonny Perdue headed to Capitol Hill to testify before the House Agriculture Appropriations Subcommittee. This subcommittee, along with its counterpart in the Senate, is comprised of the members of Congress who will ultimately determine discretionary funding levels […]

Filed Under: Budget and Appropriations, Conservation, Energy & Environment, Nutrition & Food Access, Organic, Research, Education & Extension, Rural Development

USDA Secretary Sonny Perdue Defends Elimination of Rural Development Mission Area

May 18, 2017

Last week the National Sustainable Agriculture Coalition (NSAC) reported on Agriculture Secretary Sonny Perdue’s plan to reorganize the U.S. Department of Agriculture (USDA) by eliminating the Rural Development Mission Area and moving the Natural Resources Conservation Service (NRCS) from the Natural Resources and Environment Mission Area to a newly created “Farm Production and Conservation” Mission […]

Filed Under: General Interest, Rural Development

USDA Trades Away Rural Development

May 12, 2017

In its first reorganization in over two decades, the US Department of Agriculture (USDA) stands to lose one of its core Mission Areas – Rural Development – according to a plan released yesterday by USDA Secretary Sonny Perdue. The Department’s restructuring is the result of a congressional directive included in the 2014 Farm Bill, which […]

Filed Under: Budget and Appropriations, Conservation, Energy & Environment, Rural Development

RELEASE: Proposed Reorganization of USDA Trades Away Rural Development

May 11, 2017

Editor’s note: This release has been updated to correct a previous misstatement that USDA was restricted by law to having a maximum of seven undersecretary positions.  FOR IMMEDIATE RELEASE Contact: Reana Kovalcik, 202-547-5754, RKovalcik@sustainableagriculture.net Greg Fogel, 202-547-5754, GFogel@sustainableagriculture.net Proposed Reorganization of USDA Trades Away Rural Development Washington, DC, May 11, 2017 – On Thursday, May […]

Filed Under: Grants and Programs, Press Releases, Rural Development

A Late Start Doesn’t Have to Mean a Slow Start: 10 Things Secretary Perdue Can Do Now to Support Family Farmers

April 26, 2017

On his first day on the job, Sonny Perdue – a former two-term governor and the U.S. Department of Agriculture’s (USDA) long-awaited new Secretary – addressed two very important audiences. The first, a formal introduction to USDA staff, was an opportunity for the Secretary to lay out his general vision for the department’s next four […]

Filed Under: Beginning and Minority Farmers, Budget and Appropriations, Commodity, Crop Insurance & Credit Programs, Competition & Anti-trust, Conservation, Energy & Environment, Farm Bill, Food Safety, Grants and Programs, Local & Regional Food Systems, Nutrition & Food Access, Research, Education & Extension

Senate Agriculture Committee Holds Confirmation Hearing for USDA Secretary

March 24, 2017

Since January, the Senate has been holding confirmation hearings for President Trump’s cabinet nominees. On Thursday, March 23, the Senate Agriculture Committee held its confirmation hearing for Trump’s pick for U.S. Department of Agriculture (USDA) Secretary, Sonny Perdue, the last of Trump’s cabinet nominees to be vetted by the Senate. The Committee will soon schedule […]

Filed Under: Budget and Appropriations, Commodity, Crop Insurance & Credit Programs, Conservation, Energy & Environment, Farm Bill, General Interest

USDA Publishes Farmer Fair Practices Rules to Help American Farmers and Ranchers

December 15, 2016

USDA has taken the historic step of issuing three rules that will begin to bring some fairness and order to the poultry and livestock industries, with a particular focus on farmers growing under contracts with the big meat and poultry processing corporations. These three rules, when finalized, will prevent unfair and anti-competitive practices by meat […]

Filed Under: Competition & Anti-trust, General Interest

USDA’s Agency Realignment is a Good Move for Historically Underserved Farmers

November 17, 2016

  This week, the U.S. Department of Agriculture (USDA) announced a major change, one for which many have been waiting for eight years. Established in the 2008 Farm Bill, USDA’s Office of Advocacy and Outreach (OAO) was intended to give beginning farmers and socially disadvantaged farmers a stronger advocate within USDA, and to better connect with the […]

Filed Under: Beginning and Minority Farmers

Press Release: Major Questions Remain as USDA Announces 2017 Conservation Stewardship Program Sign-Up

November 4, 2016

FOR IMMEDIATE RELEASE Contact: Reana Kovalcik, 202-547-5754, RKovalcik@sustainableagriculture.net Alyssa Charney, 202-547-5754, ACharney@sustainableagriculture.net   Major Questions Remain as USDA Announces 2017 CSP Sign-Up Washington, DC, November 4, 2016 – Today the U.S. Department of Agriculture (USDA) announced the beginning of the 2017 sign-up period for the Conservation Stewardship Program (CSP), the nation’s largest working lands conservation program. […]

Filed Under: Conservation, Energy & Environment, Grants and Programs, Press Releases

New Report Highlights Successes and Opportunities For Growth In Organic Research

September 1, 2016

Research is the unsung hero underpinning every aspect of successful farming. For hundreds of years farmers have driven their own research, sharing their knowledge and experience with one another and passing down tips and techniques through the generations. Today we live in an increasingly connected world, one in which farmers are no longer limited by […]

Filed Under: Grants and Programs, Organic, Research, Education & Extension

Farmers Push for Action on Agriculture Funding Bill

June 30, 2016

If you want to gain some real insight into agricultural policies, your first stop should be one of America’s 2.1 million farms – a majority of which are small and medium-sized family farms. Though we can’t always get Congress to the farm, we can bring the farm to Congress. The National Sustainable Agriculture Coalition (NSAC) regularly […]

Filed Under: Budget and Appropriations, Competition & Anti-trust, Conservation, Energy & Environment, Food Safety, Research, Education & Extension

USDA Awards $16.8 Million to Increase Healthy Food Access for Low-Income Americans

June 9, 2016

Eating a nutritious diet is the cornerstone of any healthy lifestyle, but for many Americans healthy foods may seem hopelessly out of reach. The Supplemental Nutrition Assistance Program (SNAP) bridges the gap between lower-income families, but benefit levels are low and make purchase of nutritionally important items like fresh fruits and vegetables difficult. The Food […]

Filed Under: Local & Regional Food Systems, Nutrition & Food Access

New Rules for USDA Local Food Enterprise Loans

June 7, 2016

  Access to capital is important for all small businesses, including the food and farm businesses that bring locally and regionally produced food into rural communities, schools, and markets. Fortunately, there is a federal loan guarantee program, the Business and Industry (B&I) Loan Guarantee Program, which specifically supports these types of local entrepreneurs. Qualified projects […]

Filed Under: Commodity, Crop Insurance & Credit Programs, Local & Regional Food Systems, Rural Development

RELEASE: New “Farmers’ Guide” Helps Organic Producers Apply for Buffer Initiative

May 13, 2016

The National Sustainable Agriculture Coalition announces the publication of their Organic Farmers’ Guide… Read More →

Filed Under: Conservation, Energy & Environment, Organic, Press Releases

$72 Million Investment in Soil Health to Help Farmers Address Climate Change

May 12, 2016

As the impacts of climate change become more extreme, resilient agriculture systems are critical to maintaining economic, ecological, and community health. In the face of such uncertainty, we must prioritize the establishment of food production systems that are diverse and flexible enough to deal with a changing climate. On May 12, 2016, U.S. Department of Agriculture (USDA) […]

Filed Under: Conservation, Energy & Environment

USDA Enrolls 800,000 Acres in Long-Term Conservation Contracts

May 11, 2016

Healthy soils are the underpinning of the agricultural economy. On the most marginal, highly erodible lands, soils are best cared for by keeping them covered in grasses or trees year-round and avoiding agricultural production. On more productive fields, soils can be enhanced through the use of sustainable farming tools like conservation buffers – riparian buffers, grassed […]

Filed Under: Conservation, Energy & Environment

Stories from the Field: Strengthening Kentucky’s Small Farms

May 4, 2016

Experience is an invaluable resource when it comes to agriculture. Fortunately for Kentucky farmers, Marion Simon and Louie Rivers of the Kentucky State University (KSU) Cooperative Extension’s “Small Farm Program” have a combined total of nearly 50 years of experience in extending outreach to small and limited resource farm operations. Much of the great work […]

Filed Under: Beginning and Minority Farmers, Grants and Programs

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